Now hiring servers and food runners to join a high-quality restaurant team. Candidates should be hospitality-focused, passionate about food and service, and committed to creating memorable guest experiences.
Compensation includes $15/hour training pay, with a base of $9/hour plus tips averaging $25-$30/hour after training.
Benefits feature paid sick time, employee referral program, flexible schedules, 50% meal discounts, health insurance for full-time employees after 60 days, and growth opportunities. The restaurant closes at 9:00pm, ensuring early nights.
Requirements include providing genuine hospitality, learning menu offerings, previous serving experience, and being at least 18 (servers) or 16 (food runners). Candidates must be able to stand long hours, lift up to 40lbs, work weekends/holidays, and handle a fast-paced environment.
Join a diverse, guest-first environment that values excellence and career growth. All qualified applicants are welcome, regardless of background.