Provide friendly, responsive service to create an exceptional dining experience, ensuring guests feel welcomed and satisfied.
Follow all policies and prepare the restaurant for service.
Greet guests warmly, engage with them, and inform about menu items, specials, and pairings.
Suggestively sell items and promote events and locations.
Take accurate orders, accommodate dietary needs, and ensure guest satisfaction.
Must be knowledgeable about offerings and hold required permits/licenses.
Demonstrate strong communication, teamwork, creativity, and a genuine care for guests.
Ideal candidates are self-motivated, confident, honest, respectful, and eager to grow.
Our goal is to exceed guest expectations while providing a safe, supportive environment for staff.