Sous Chef - Roy's

Pebble Beach Resorts

Pebble Beach, CA

Pebble Beach, CA, US
Pebble Beach, CA
30+ days ago

Company Background:

For over a century, friends and family, celebrities and athletes, world travelers and locals alike, have flocked to Pebble Beach Resorts. This stunning slice of California s Monterey Peninsula is a wondrous place that we are proud to share. Pebble Beach Company, located in Pebble Beach, California, owns and operates the world-famous Pebble Beach Resorts, including The Lodge at Pebble Beach, The Inn at Spanish Bay and Casa Palmero at Pebble Beach. The company also operates five renowned golf courses: Pebble Beach Golf Links, Spyglass Hill Golf Course, The Links at Spanish Bay, Del Monte Golf Course and The Hay.

Its other famed properties include scenic 17-Mile Drive, The Spa at Pebble Beach, Pebble Beach Golf Academy & Practice Facility and Pebble Beach Equestrian Center. It annually hosts premier events such as the Pebble Beach Concours d Elegance, AT&T Pebble Beach Pro-Am, TaylorMade Pebble Beach Invitational, Pebble Beach Food & Wine and PURE Insurance Championship Impacting The First Tee.

Job Summary:

The Sous Chef for Roy s Restaurant will ensure the highest quality preparation and presentation of fine cuisine for Roy s, which will have eclectic, international dishes prepared with wood roasting and open flame cooking.

Essential Duties & Responsibilities:

  • Supervise kitchen staff in daily food production with an awareness of portion control, food cost and quality.
  • Assist the Executive Chef with a weekly schedule for cooks in accordance with business needs, avoiding over staffing and overtime.
  • Schedule employee breaks in accordance with company policy.
  • Check the quality of daily specials before service.
  • Maintain and review the prep lists for all stations.
  • Review employee Kronos time detail on a regular basis for accuracy and completeness.
  • Prepare and submit daily requisitions.
  • Train all kitchen employees in their individual duties and required knowledge and skills.
  • Counsel, discipline and evaluate kitchen employees.
  • Check completeness, equipment use and proper food handling and storage.
  • Control waste and spoilage through constant attention to detail.
  • Assist in periodic menu review and revisions.
  • Oversee production of soups, stocks, and sauces, used in basic set-up of all stations
  • Prepare and cook food.
  • Report and faulty equipment or unsafe conditions directly to Engineering department.
  • Communicate effectively with staff from both front and back of the house.
  • Comply with all Pebble Beach Company safety and health policies and procedures.
  • Other duties assigned by Executive Chef, Executive Sous Chef, Chef de Cuisine.
  • Assist with special events as needed.

Required Skills:

  • Minimum six years of restaurant, resort, or hotel experience and at least two years' experience as Sous Chef.
  • Excellent cooking, supervisory and sanitation skills.
  • Knowledge of all stations.
  • Ability to present cooking demonstrations.
  • Broad knowledge of varied cuisines and ability to integrate regional ingredients to menus.
  • Certified Food Handler and Sanitation Card.
  • Excellent cooking, supervisory and sanitation skills.
  • Some computer knowledge helpful.

Desired Skills:

  • Graduate of accredited culinary program or apprenticeship under highly respected chef at a premier restaurant, resort or hotel property.

Why work for us:

  • Enjoy world-class health and wellness benefits after the 90th day of employment. Comprehensive health and life insurance allow you peace of mind. Our state of the art Health and Wellness Center provides employees with unlimited access to a physician and medical team to tend to you and your family s health needs free of cost.
  • We encourage YOU to be our guest. When you work for Pebble Beach Company, we encourage you to experience what our guests experience at a 30% discount in all our amazing restaurants, retail and spa.
  • Golf on the greatest courses. Even if you don t golf, you ll quickly become the most popular member of the family and your circle of friends with our amazing employee golf benefits.
  • Grow your career with Pebble Beach University. We understand the need and desire to continually grow and develop, and we provide opportunities for ongoing learning through our Pebble Beach University training programs.
  • Lunch is on us. Enjoy a meal in our Employee Dining Room for every shift you work

COVID UPDATE: All employees agree the health and safety of our team and guests is our number one priority. All employees may be required to submit to a temperature test and health survey process daily, prior to the beginning of their shifts. Employees agree to complete a comprehensive training program that outlines new standards on COVID-19 safety and sanitization protocols before the beginning of the employee s first scheduled shift. Employees must commit to wearing their required departmental Personal Protective Equipment (PPE) during their shifts and to adhere to social distancing protocols, as well as all PBC health and sanitation guidelines.

We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.


About the Company

Pebble Beach Resorts