Taproom Manager

Beltway Brewing Company


30+ days ago

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Beltway Brewing Company is a state-of-the-art brewery that helps breweries of all sizes reach the next level, whether through product development, or brewing and packaging services. In addition to helping craft breweries perfect recipes, reach a broader audience, and scale for distribution, our atmospheric taproom serves these (and our very own, award-winning) unique brews, providing a true haven for beer makers and beer lovers.

Beltway's Core Values are:

  • Have a Passion for the Process
  • Show Respect & Empathy to Everyone
  • Keep an Open Mind & Learn Something New Each Day
  • Collaborate for Success
  • Exhibit Resiliency & Optimism in Adversity
  • Be Honest & Act with Integrity

ROLE: Taproom Manager


The Taproom Manager is charged with overseeing daily operations in the taproom, leading Front of House team members and ensuring all guests receive an unparalleled experience. The ideal candidate is committed to excellent service, is detail-oriented, can exercise judgement and work independently, and above all has very strong leadership skills and is ready to set the tone for the taproom staff.




  • Strong leadership and organization skills
  • Demonstrates and drives Beltway culture
  • Attention to Detail
  • Ability to quickly and accurately complete basic mathematical calculations and ability to handle money and deposits
  • Strong work ethic
  • Ability to learn new skills quickly
  • Ability to work in an ever changing and fluid environment
  • Effective supervision of takeout and delivery staff and ability to give correct written instructions and update/write SOPs
  • Effective communication with all stake holders – customers and co-workers via phone, in person, and written
  • Assist in accomplishing established goals
  • Guest-centric approach to all matters
  • Must be passionate and highly knowledgeable about Craft Beer
  • Keep abreast of developments and trends in the craft beer industry both nationally and locally



  • Hire, train, and manage Taproom staff
  • Maintain a clean, friendly, and welcoming environment for all guests at all times
  • Managing the booking and coordination for all events hosted in the taproom while keeping a calendar of booked events
  • Creation and execution of Standard Operating Procedures for key tasks in Taproom operations
  • Set example of engaging customers, making sales, and answering questions
  • Proactive management of taproom performance and implement measures to ensure continued growth
  • Oversee key vendor partnerships
  • Participate on the leadership team, and maintain a proactive and dynamic line of communication between front of house staff and leadership teams
  • Assist the team as needed with special projects and collaborate in a constructive manner with all levels of the organization
  • Clean tap lines and tap kegs as needed on prescribed intervals
  • Maintain appropriate stock of product and communicate with Production/Logistics departments to ensure enough product on hand for business needs
  • Adhere to all policies and goals of Beltway Brewing Company, including accountability for cost control
  • Responsible for supervising bartenders and delivery team including: training, development, and execution of their roles and responsibilities
  • Order and receive all merchandise, products, and supplies for the Taproom and keep detailed documentation of inventory as necessary

Administrative + Facilities:

  • Clean equipment and facility daily
  • Manage and maintain accurate inventory and control of beer, supplies, and merchandise
  • Forecast anticipated pull-through in the taproom, ordering product as needed and communicating future needs to our production and sales teams
  • Ensure compliance with all ABC/TTB regulations and complete and accurately maintain all required paperwork and records
  • Work with coworkers to obtain appropriate documentation, ensuring proper filing of reports with TTB and ABC
  • Maintain cleanliness of and coordinate maintenance resolutions for the following: restrooms, plumbing, de-icing, zoning, and trash removal around building 
  • Stay current on trends, issues, etc. throughout the craft beer industry
  • Other duties as assigned


  • Sales Revenue, Gross Profit, & Net Profit
  • Ensure Beltway follows established federal, state, and county laws as required
  • 100% accuracy on product inventory and money
  • Ability to perform tasks in a timely manner
  • Attention to detail and follow through
  • Ability to identify inefficient processes and develop solutions
  • Ability to work within budgets for assignments and responsibilities
  • Accurate and timely documentation and data entry
  • Employee, client, guest and vendor satisfaction
  • Smooth communication of tasting room updates to Marketing and President
  • Identification of opportunity for cost savings and revenue increases
  • Effective communication throughout organization, building awareness, understanding, buy-in, and development
  • Effective supervision of subordinates


  • Proven skills and experience in guest-centric supervision
  • Ability to multi-task and to work independently with minimal supervision.
  • Experience with restaurant POS systems
  • Must be able to regularly lift and maneuver full kegs (approximately 160 lbs)
  • Must be able to crawl, crouch, or climb as needed
  • Beer or alcohol related industry experience is strongly desired
  • Potential work week Tuesday-Saturday schedule
  • Strong interpersonal and relationship skills
  • Collaborative team player with a positive “can do” approach
  • Ability to hold self and teammates accountable to achieve a high level of quality, productivity, and service
  • Accept responsibility for outcomes and work to overcome obstacles to completing tasks or assignments
  • Strong demonstration of supervision capabilities
  • Experience using Microsoft Office products (Word, Excel, and Outlook at a minimum, more applications preferred), Social Media platforms

All applicants are required to take the following Predictive Index Assessments:


Employment Type: Full Time

Job Type: Non-Exempt

Pay Type: Hourly

Supervisor: President/CEO

Manages Others: No

Age Requirement: 21+

Employee benefits include health, 401K, educational opportunities, over 2 weeks of PTO to start, beer samples, and a rewarding environment based upon our culture, values, and mission.

Equal Opportunity

Beltway is an equal opportunity employer committed to diversity in the workplace.

Beltway Brewing retains the right to change or assign other duties to this position as a result of evolving business needs.

Job Type: Full-time

About the Company

Beltway Brewing Company