Culver’s is looking for a Facility Care Specialist!
Every day, our Facility Care Specialist hustles to set an excellent Culver’s
experience in motion. They open the doors each morning and ensure our
restaurants and equipment are in tip-top condition. Keeping our entire operation running smoothly for guests and team, so we
can deliver a dining experience unlike any other.
Overview:
-Provide superior maintenance to interior and exterior of restaurant timely and accurately
-Complete daily, weekly and monthly jobs timely and accurately
-Maintain the appearance of the building exterior and grounds effectively, including landscaping and snow removal
-Put food order away accurately, rotate stock in cooler, freezer and dry storage area using the First In-First Out method while monitoring shelf life and code dates
-Maintain a basic working knowledge of the operation of all the equipment in the restaurant
-Complete scheduled maintenance on all restaurant equipment safely and correctly
We offer:
-Competitive wages
-On the job training
-Free Uniforms – including shoes
-Free Meal
-Paid time off for eligible team members
Qualifications:
-A genuine smile!
-Good communication skills
-Dependability
-Enjoys performing routine tasks
-Able to work independently AND with a team
-Strong work ethic
-Reliable
-Independent
-Strong time management skills
-Problem solver
In our restaurant, team members and teamwork are everything. When you join the True Blue Crew, you’ll become involved in a supportive, fast-paced environment while having the opportunity to grow and develop personally and professionally. Work hard for us, and we’ll work just as hard for you. That’s the Culver’s way! Proudly owned and operated by the Doxsey family.