UNKNOWN

FEED

Responsibilities involve serving food and drinks, handling cash and credit transactions accurately, maintaining cleanliness, restocking supplies, and ensuring safety compliance. This position emphasizes delivering high-quality service in a fast-paced environment and performing assigned duties efficiently.

HOUR

The Snack Bar Attendant II provides food and beverage services to enhance guest experiences at a recreational facility. Pay ranges from $11.50 to $13.00 per hour. Qualifications include 1-2 years of food service experience, a high school diploma or equivalent, dependability, organizational skills, and a friendly, customer-oriented personality. Responsibilities involve serving food and drinks, handling cash and credit transactions accurately, maintaining cleanliness, restocking supplies, and ensuring safety compliance. The role requires teamwork, prompt service, professional appearance, and adherence to health and safety laws. This position emphasizes delivering high-quality service in a fast-paced environment and performing assigned duties efficiently.

Troon Golf

Snack Bar Attendant II

Customer Relations

Food Services

Food and Beverage Industry

High School Diploma

Hospitality and Tourism

Maintain Compliance

Organizational Skills

Safety Compliance

Safety/Work Safety

Team Player

Waitressing

Hire Recruits

Keyword: Bartender, Bar Back, Mixologist, Server, Cook, Chef, Banquet, Food Prep, Server, Restaurant, Service, Food, Beverage, Bar, Management, Hotel, Hospitality, minneapolis. This position plays a major role in the hotel’s Food & Beverage experience through creating, mixing, and serving beverages to our guests.

When you join the Sheraton family, you become a member of its global community. A rich history of service, the Sheraton brand began in 1937 and is considered a legacy in pioneering the hotel industry. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We welcome guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver meaningful guest experiences, we encourage you to explore your next career opportunity at the Sheraton Duluth Hotel.This is a Sherman Associates owned Marriott International, Inc franchised location.This position plays a major role in the hotel’s Food & Beverage experience through creating, mixing, and serving beverages to our guests. The Spirit to Serve is a key element in a positive experience. Bartender must be friendly, courteous, and serve others in a professional manner. They need the ability to multi-task, think and act quickly and effectively while maintaining self-composure.Schedule: Available shifts include afternoon and evenings from 3:30 pm - 12:00 am (midnight), weekend availability is required!Essential Functions<ul><li>Maintains complete knowledge of hotel’s food and beverage preparation.</li><li>Up-sells alcohol and food items.</li><li>Uses a computer to accurately ring orders on a check.</li><li>Accepts different types of payment and makes accurate change.</li><li>Completes specific side-work and ensures the total cleanliness and smooth operation of the restaurant.</li><li>Quickly clears and resets tables.</li><li>Maintains inventory of bar materials including, but not limited to: wine, beer, and spirits.</li><li>Checks identification of guests to ensure they are of legal age to consume alcoholic beverages.</li><li>Refuses to serve beverages in a polite manner to guests who are not of legal age.</li><li>Observes behavior, counts number of drinks served that contain alcohol, elevates to manager for intervention as needed.</li><li>Maintains knowledge of and adheres to Food Handlers guidelines.</li><li>Completes other tasks and duties as assigned based on business needs.</li></ul> Keyword: Bartender, Bar Back, Mixologist, Server, Cook, Chef, Banquet, Food Prep, Server, Restaurant, Service, Food, Beverage, Bar, Management, Hotel, Hospitality, minneapolis Required Experience: Minimum Requirements<ul><li>Desire to craft and serve a vareity of cocktails and beverages</li><li>Previous hotel/hospitality or related service industry experience is strongly preferred</li><li>Ability to communicate effectively and follow directions in a multi-lingual environment</li><li>Must be able to pass required Alcohol service training</li><li>Bartending/Mixology training is not required</li><li>Ability to communicate effectively and follow directions in a multi-lingual environment</li><li>A passion for the mission, vision, and values of Sherman Associates</li><li>Schedule may vary due to the specific needs of the hotel</li></ul> Benefits: Pay: $11.41/hr.We offer a comprehensive benefits package to part-time employees which may include:<ul><li>Employer-paid short-term disability</li><li>Employer-paid life insurance</li><li>Employer-paid employee assistance program</li><li>Fully vested 401k company match program</li><li>Starbucks and Hotel discounts</li></ul>Sherman Associates is an Equal Opportunity and Affirmative Action Employer. We encourage women, minorities, individuals with disabilities, and protected veterans to apply.This job advertisement is intended to provide information essential to understanding the scope of the position. It is not an exhaustive list of skills, duties, responsibilities or working conditions associated with the position.Only applicants who complete our online application process will be considered for employment. Applicants that need reasonable accommodations to complete the application process may contact careers@sherman-associates.com. From: Sherman Associates

Sherman Associates

Bartender - Sheraton

Bartending

Beverages

Communication Skills

Cook Dishes

Hotel Industry

Inventory Management

Legal

Life Insurance

Multilingual

Multitasking

Restaurant

Up-Selling

ATSOndemand

Requires grasping, writing, sitting or standing, moving about freely, using computer, repetitive motions, bending, reaching, crouching, and communicating effectively. If consuming alcoholic beverages, observes guest’s behavior, counts number of drinks served, and if the server feels they should not drive, offers.

When you join the Sheraton family, you become a member of its global community. A rich history of service, the Sheraton brand began in 1937 and is considered a legacy in pioneering the hotel industry. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We welcome guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver meaningful guest experiences, we encourage you to explore your next career opportunity at the Sheraton Duluth Hotel.This is a Sherman Associates owned Marriott International, Inc franchised location. Our servers play a major role in the hotel’s Food & Beverage experience. The Spirit to Serve is a key element in a positive customer experience. A server must be friendly, courteous, professional, and demonstrate strong communication skills. Must be able to manage multiple priorities, think/act quickly and effectively while maintaining self-composure. Bartending experience is preferred.Schedule: We are currently seeking part-time availability to include both weekdays and weekends with a preference for weekend availability to cover the evening serving shift (4:30-11 pm).Pay: $11.41/hour.Essential Functions<ul><li>Serves multiple tables, as determined by management</li><li>Understands Room Service, Club Lounge, Banquet and Restaurant’s food and beverage menu</li><li>Takes and fills customer orders</li><li>Upsells alcohol and food items</li><li>Uses the computer to ring orders and guest checks</li><li>Interacts with all guests in a friendly/fast manner</li><li>Accepts different types of payments and makes accurate change</li><li>Maintains specific side-work and ensures the cleanliness and smooth operation of the restaurant</li><li>Quickly clears and resets tables</li><li>Checks identification of guests to ensure legal age to consume alcoholic beverages. Refuses to serve beverages in a polite manner to guests who are not of legal age</li><li>If consuming alcoholic beverages, observes guest’s behavior, counts number of drinks served, and if the server feels they should not drive, offers</li><li>Knows when to escalate situations for management intervention</li><li>Completes other tasks and duties as assigned based on business needs</li></ul> Keyword: Server - Sheraton Required Experience: MINIMUM REQUIREMENTS<ul><li>Previous hotel/hospitality or related service industry experience is strongly preferred</li><li>Must be at least 18 years of age</li><li>Ability to communicate effectively and follow directions in a multi-lingual environment</li><li>Must be able to pass required Alcohol service training</li><li>A passion for the mission, vision, and values of Sherman Associates</li><li>Schedule may vary due to the specific needs of the hotel</li></ul>WORK ENVIRONMENT<ul><li>This job operates behind the bar and may be working in close proximity to co-workers</li><li>The noise level in the work environment can be loud</li><li>Hazards may include, but are not limited to, cuts, slipping, tripping and burns</li></ul>PHYSICAL REQUIREMENTS<ul><li>Must be able to sit or stand in designated work area throughout the day based on business needs</li><li>Must have the ability to move around freely throughout the designated work area</li><li>Must be able to exert well-paced ability to reach tables and kitchen in a timely manner</li><li>Must be able to lift up to 25-30 lbs. frequently throughout shift, and lift, carry, push, and pull up to 50 lbs. occasionally</li><li>Requires grasping, writing, sitting or standing, moving about freely, using computer, repetitive motions, bending, reaching, crouching, and communicating effectively</li><li>Must be willing and able to wash hands frequently throughout the shift</li></ul>ADDITIONAL SCREENING REQUIREMENTS<ul><li>Must successfully meet criminal background screening requirements for position.</li></ul> Benefits: Pay: $11.41/hr.We offer a comprehensive benefits package to part-time employees which may include:<ul><li>Employer-paid short-term disability</li><li>Employer-paid life insurance</li><li>Employer-paid employee assistance program</li><li>Fully vested 401k company match program</li><li>Starbucks and Hotel discounts</li></ul>Sherman Associates is an Equal Opportunity and Affirmative Action Employer. We encourage women, minorities, individuals with disabilities, and protected veterans to apply.This job advertisement is intended to provide information essential to understanding the scope of the position. It is not an exhaustive list of skills, duties, responsibilities or working conditions associated with the position.Only applicants who complete our online application process will be considered for employment. Applicants that need reasonable accommodations to complete the application process may contact careers@sherman-associates.com. From: Sherman Associates

Server - Sheraton

Customer Experience

Lift/Move 25 Pounds

Lift/Move 30 Pounds

Lift/Move 50 Pounds

Order Processing

Time Management

OTHER

Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed . We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work.

Overview:
Why You Want to Work Here:<ul style="margin-bottom:0in;margin-top:0px"><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">We offer weekly pay and competitive wages </li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Flexible scheduling</li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Options for medical, dental and vision starting at less than $10/week</li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Life insurance, short-term disability and voluntary benefits </li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">401(k) retirement savings plan with a company match after 1 year of service</li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Anniversary pay (must meet eligibility requirements)</li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Discounted shift meals and a 25% discount when dining as a guest</li><li style="margin:0in 0in 8pt 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Opportunities – we train and provide career opportunities so you can advance and grow  </li></ul>Who We Are:It all began with a single family-owned restaurant and the vision to give people something special:  a connection to seafood and the coast.  Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion.  We proudly set the table for our guests’ favorite meals and moments because we are more than just a place to eat and work.  We are part of the communities we serve, and this is where new friends become familiar faces.                                                                                                                Your responsibilities as a Bartender will include, but are not limited to:<ul style="margin-top:0in;margin-bottom:0in"><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Welcoming guests and greeting every guest with a smile when they are seated</li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed </li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Suggestively selling drinks, appetizers, and desserts  </li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Making all drinks to standard, using the recipe, glassware, and garnish</li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Accurately taking food and drink orders and entering orders into the POS properly  </li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table  </li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Delivering and settling the check in a timely manner, thanking guests and inviting them to return  </li><li style="margin:0in 0in 0in 0px;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Following all food safety standards   </li></ul> What it Takes to Succeed (Physical Job Requirements)<ul style="margin-bottom:0in;margin-top:0px"><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Must meet the minimum age requirement and authorized to work in the country you are applying</li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Ability to bend, reach, stoop and lift up to 30 pounds safely</li><li style="margin:0in 0in 0in 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Ability to remain standing for an 8 – 12 hour shift  </li><li style="margin:0in 0in 8pt 0px;line-height:107%;font-size:11pt;font-family:'calibri' , sans-serif">Team player with attention to detail and ability to multi-task </li></ul>The physical demands described above are representative of those that must be met by employees to successfully perform this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to be a part of the Red Lobster Family! ***We are proud to be an equal opportunity employer who provides a welcoming workplace for everyone. We are committed to providing equal employment opportunities to all employees and applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status***  

Pay Range:
USD $11.41 - USD $25.00 /Hr.

Red Lobster

Bartender

Detail Oriented

Physical Demands

Sales

Seafood Department

[AW]-iCims

Keyword: Line Cook, Chef, Banquet, Food Prep, Food Service, Server, Restaurant, Service, Food, Beverage, Bar, Management, Hotel, Hospitality, part time. Requires grasping, writing, sitting or standing, moving about freely, repetitive motions, bending, reaching, crouching, and communicating effectively.

When you join the Sheraton family, you become a member of its global community. A rich history of service, the Sheraton brand began in 1937 and is considered a legacy in pioneering the hotel industry. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We welcome guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver meaningful guest experiences, we encourage you to explore your next career opportunity at the Sheraton Duluth Hotel.This is a Sherman Associates owned Marriott International, Inc franchised location.The Line Cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The Line Cook is responsible for appropriate use of facility supplies and equipment to minimize loss, waste, and fraud.Schedule: We are currently seeking full-time or part-time availability weekdays and weekends in the afternoon & evenings from 3-10:30 pm.ESSENTIAL FUNCTIONS<ul><li>Reviews menus prior to preparation of food</li><li>Prepares all menu and special items according to the specifications set forth by the Executive or Sous Chefs</li><li>Ensures that all food procedures are followed</li><li>Learns and executes all new menu items and regularly changing features</li><li>Effectively communicates with Front of the House staff to ensure an uncompromised guest experience</li><li>Uses proper sanitation and FIFO methods</li><li>Maintains quality and timeliness of food preparation throughout the shift</li><li>Portions all food items according to the menu and prescribed diet using scoops, ladles, and/or scales</li><li>Inventories food, supplies and equipment weekly; orders as needed</li><li>Ensures all temp logs and waste logs are maintained daily</li><li>Stocks kitchen at the end of each shift</li><li>Checks and maintains coolers and storage areas for cleanliness, quantity and quality of food products</li><li>Takes proper care of ranges, ovens, broilers, fryers, griddles, utensils, and other equipment</li><li>Receives, dates, and examines food and supplies to ensure quality and quantity meet established standards and specifications</li><li>Follows all safety and sanitation guidelines</li><li>Maintains, organizes and keeps work station clean</li><li>Cleans and maintains all kitchen equipment and report any faulty or broken equipment</li><li>Learns and consistently reviews the Food Allergens Log and Food Handlers Illness Guide</li><li>Completes other tasks and duties as assigned based on business needs</li></ul> Keyword: Line Cook, Chef, Banquet, Food Prep, Food Service, Server, Restaurant, Service, Food, Beverage, Bar, Management, Hotel, Hospitality, part time Required Experience: MINIMUM REQUIREMENTS<ul><li>1-3 years of cook experience required</li><li>Must be at least 18 years of age</li><li>Ability to communicate effectively and follow directions in a multi-lingual environment</li><li>Previous experience</li></ul>WORK ENVIRONMENTThe work environment can be loud and busy. There are many kitchen hazards such as hot surfaces and liquids, sharp knives, and slippery floors.PHYSICAL REQUIREMENTS<ul><li>Must be able to sit or stand in designated work area throughout the day based on business needs</li><li>Must have the ability to move around freely throughout the designated work area</li><li>Must be able to exert well-paced ability to reach designated areas within the food and beverage department </li><li>Must be able to lift up to 25-30 lbs. frequently throughout shift, and lift, carry, push, and pull up to 50 lbs. occasionally</li><li>Requires grasping, writing, sitting or standing, moving about freely, repetitive motions, bending, reaching, crouching, and communicating effectively</li><li>Must be willing and able to wash hands frequently throughout the shift</li></ul>ADDITIONAL SCREENING REQUIREMENTS<ul><li>Must successfully meet criminal background screening requirements for position.</li></ul> Benefits: Compensation and BenefitsPay Range: $21-23/hour. Pay is based on several factors which vary based on position; including experience, skills, and knowledge the selected individual is bringing to the specific job.We offer a comprehensive benefits package to full-time employees which may include:<ul><li>Medical, dental and vision insurance plans</li><li>Employer-paid short-term disability</li><li>Employer-paid life insurance</li><li>Additional supplemental insurance policies including: Voluntary Accident & Critical Illness; Hospital Indemnity; Long-Term Disability; Pet insurance</li><li>Employer-paid employee assistance program</li><li>Fully vested 401k company match program</li><li>9 Paid holidays and competitive PTO program</li><li>Sherman Associates' Starbucks and Hotel discounts</li></ul>We offer a comprehensive benefits package to part-time employees which may include:<ul><li>Employer-paid short-term disability</li><li>Employer-paid life insurance</li><li>Employer-paid employee assistance program</li><li>Fully vested 401k company match program</li><li>Starbucks and Hotel discounts</li></ul>Sherman Associates is an Equal Opportunity and Affirmative Action Employer. We encourage women, minorities, individuals with disabilities, and protected veterans to apply.This job advertisement is intended to provide information essential to understanding the scope of the position. It is not an exhaustive list of skills, duties, responsibilities or working conditions associated with the position.Only applicants who complete our online application process will be considered for employment. Applicants that need reasonable accommodations to complete the application process may contact careers@sherman-associates.com. From: Sherman Associates

Line Cook - Sheraton

Computer Workstations

Dental Insurance

Employee Assistance Plan

Equipment Maintenance/Repair

FIFO

Food Production

Food Quality

Insurance

Quality Management

Sanitation

Vision Plan

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