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Restaurant Manager Jobs in Sudbury, Massachusetts

273 jobs

Qdoba Mexican Eats is interviewing General Managers & Assistant Managers for a NEW location opening in Hudson! MANAGEMENT INTERVIEWS Qdoba Mexican Eats is interviewing General Managers & Assistant Managers! Management positions available for a NEW location opening in Hudson! QDOBA MEXICAN EATS is growing! With over 600 restaurants nationwide, we have a lot of exciting career opportunities! We are...
We are currently seeking a Sr. Assistant Restaurant Manager with a minimum of 2 years of management experience to ensure the full execution of running quality shifts and driving sales/profit performance for the restaurant. This role is responsible for sourcing, interviewing, training, developing, and evaluating Cast Members. This manager will supervise and oversee daily store operations to ensure...
We are currently seeking anAssistant Restaurant Managerwith a minimum of 1 year of management experience to run quality shifts and drive sales/profit performance for the restaurant. This role is to primarily assist with the opening or closing of the restaurant. This position supervises and oversees daily store operations to ensure profitability through outstanding store presentation and Guest serv...
We are currently seeking anAssistant Restaurant Managerwith a minimum of 1 year of management experience to run quality shifts and drive sales/profit performance for the restaurant. This role is to primarily assist with the opening or closing of the restaurant. This position supervises and oversees daily store operations to ensure profitability through outstanding store presentation and Guest serv...
We are currently seeking aSr. Assistant Restaurant Managerwith a minimum of 2 years of management experience to ensure the full execution of running quality shifts and driving sales/profit performance for the restaurant. This role is responsible for sourcing, interviewing, training, developing, and evaluating Cast Members. This manager will supervise and oversee daily store operations to ensure pr...
MUST HAVE CURRENT RESTAURANT MANAGEMENT BACKGROUND TO QUALIFY UPSCALE STEAK HOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Chef - Sous Chef Award Winning fast growth upscale fine dining concept! •Totally scratch kitchen , extensive wine list. •100.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represe...
Restaurant Manager Hooters of New England/New York is looking for an enthusiastic Restaurant Manager in our soon to be open Dedham Ma location. This is a lucrative well-paying position (Base Salary and Bonus paid 13 times per year). Candidates with experience in chain restaurants, independents and local concepts are encouraged to apply. We value fast moving, hands on managers with excellent work...
UPSCALE FINE DINING RESTAURANT COMPANY EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! General Manager - Agm - Chef - Foh Manager Award Winning fast growth upscale fine dining concept! •Totally scratch kitchen , extensive wine list. •100.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of th...
FAST GROWING WELL ESTABLISHED QSR COMPANY NOW HIRING MANAGERS ALL LEVELS "SELECTIVE RESTAURANT RECRUITERS" represents some of the Hottest concepts with outstanding opportunities. No fees for you and CONFIDENTIALITY IS ASSURED! The companies we represent require a "minimum of two years current or last job salary Restaurant Management Experience" and offer great benefits and growth opportunities. P...
Job Description: The Culinary Manager (CM) is a high energy, passionate individual who will be responsible for all kitchen operations on an opening, mid or closing shift including supervision of a culinary team, made from scratch food preparation, safety and sanitation and all to ensure Absolute Guest Satisfaction. The CM is responsible for proper staffing, scheduling and staff development of all...
Job Description: The Hospitality Manager is a high energy, passionate individual who will be responsible for all front of the house operations on an opening, mid or closing shift. The HM is the driver of team service, manager of guest relations and the hospitality role model. The HM will ensure food and beverage quality, high service standards, proper safety and sanitation procedures all to ensure...
Job Description: The Hospitality Manager is a high energy, passionate individual who will be responsible for all front of the house operations on an opening, mid or closing shift. The HM is the driver of team service, manager of guest relations and the hospitality role model. The HM will ensure food and beverage quality, high service standards, proper safety and sanitation procedures all to ensure...
Job Description: Our 35th year anniversary! The General Manager is responsible for all facets of restaurant operations, front–of-the-house and kitchen operations in addition to managing P&L cost centers. The General Manager is the face of Bertucci’s Kitchen who is a forward thinking, passionate, high energy individual that has the ability to motivate, coach and develop a restaurant team comprised...
Job Description We are in search of a Service Manager that is passionate about hospitality and has experience creating and developing teams who provide exemplary service. We are looking for a candidate who is interested in becoming a part of an exciting, highly competent team. The right candidate will be detail oriented, well organized, have the ability to motivate a large staff, communicate effe...
Job Description Tavern in the Square Restaurants, currently with 9 Massachusetts locations in Cambridge, Salem, Allston, North Station, South Station, Northborough and Burlington, Littleton and Lowell is growing again, and we are looking for YOU!! This is an opportunity to join a highly motivated team that thrives off of growth and determination to learn everyday. Becoming a member of this team r...
Job Description The restaurant manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and pr...
Job Description If you are a dynamic individual dedicated to providing exceptional experiences for all of your guests We are looking for Restaurant Managers for Full Service and Fast Casual Concepts with: 2+ Years Salaried Management Experience High Sales Volume Steady Tenure Ability to Train, Develop, and Motivate a Team Control Costs and Achieve Financial Results We offer: Competitive Wages Ben...
Job Description We are in search of a Service Manager that is passionate about hospitality and has experience creating and developing teams who provide exemplary service. We are looking for a candidate who is interested in becoming a part of an exciting, highly competent team. The right candidate will be detail oriented, well organized, have the ability to motivate a large staff, communicate effe...
Job Description The Hospitality Manager is a high energy, passionate individual who will be responsible for all front of the house operations on an opening, mid or closing shift. The HM is the driver of team service, manager of guest relations and the hospitality role model. The HM will ensure food and beverage quality, high service standards, proper safety and sanitation procedures all to ensure...
Job Description The Hospitality Manager is a high energy, passionate individual who will be responsible for all front of the house operations on an opening, mid or closing shift. The HM is the driver of team service, manager of guest relations and the hospitality role model. The HM will ensure food and beverage quality, high service standards, proper safety and sanitation procedures all to ensure...