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Sous chef jobs in Virginia beach va

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Sous Chef/Kitchen Manager

Crowne Plaza Virginia Beach Town Center, an IHG Hotel

Virginia Beach, VA
Virginia Beach, VA
4 days ago
The Sous Chef/Kitchen Manager focuses on successfully accomplishing the daily objectives in the kitchen. They lead staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. This position contributes to ensuring guest and employee satisfaction while maintaining the...
4 days ago
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Cook (Part-Time) - $300 Sign-On Bonus

Courtyard North 37th St

Virginia Beach, VA
Virginia Beach, VA
1 day ago
Overview:The Courtyard 37th Street is looking for an experienced Line Cook to join their team.    The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel.  To accomplish this job successfully, an individual must be able to perform, with or without reasonable accom...
1 day ago
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Lead Line Cook - 2021 Season

UNAVAILABLE

Virginia Beach, VA
Virginia Beach, VA
30+ days ago
OverviewAmerican Cruise Lines (ACL), the largest USA flagged cruise line in the United States, is looking to add multiple Lead Line Cooks to our shipboard team as we gear up for our 2021 season. ACL only operates within the USA. We have no more than 200 passenger vessels that create a one of a kind small ship experience. With ne...
30+ days ago
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Lead Cook

Westminster-Canterbury on Chesapeake Bay

Virginia Beach, VA
Virginia Beach, VA
2 days ago
Amazing Opportunity with WCCBWestminster-Canterbury on Chesapeake Bay currently has an amazing opportunity for you to serve others and grow professionally in a supportive environment. With a number of other options, our residents choose to live in our waterfront community based on the impeccable ser...
2 days ago
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Executive Sous Chef (OEM)

Marriott at City Center Newport News

Newport News, VA
Newport News, VA
1 day ago
Overview:The Executive Sous Chef will assist in the planning, direction, coordination and execution of all operations within the culinary department. The Executive Sous Chef is responsible for ensuring that all culinary operations are carried out professionally, to standards and at the highest level of service. The Executive Sou...
1 day ago
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Executive Chef

PF Changs

Virginia Beach, VA
Virginia Beach, VA
30+ days ago
We at P.F. Chang’s believe that great food makes life richer. If you have a burning desire (see what we did there?!) to work with passionate people who serve others through the love of food, then our Executive Chef role is perfect for you! You will lead teams that work together to create a great family environment - one where ou...
30+ days ago
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Executive Chef 1

Sodexo

VIRGINIA BEACH, VA
VIRGINIA BEACH, VA
30+ days ago
Unit DescriptionGot a craving for a new culinary career with an opportunity to express your creative side? Sodexo Corporate Services is seeking an Executive Chef 1 to join our team at our high-profile account STIHL in Virginia Beach VA! The current food landscape at this location consist of a Corporate Cafe that serves BLD,...
30+ days ago
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Sous Chef

Riverside Health System

Smithfield, VA
Smithfield, VA
26 days ago
Overview:The Sous Chef performs duties to ensure timely and efficient quality of the facility residents/ guests employee food services as well as special functions/catering. The Sous Chef will work closely with the Director of Dinning Services and Lead Homemakers to actively establish recipe standards working procedures and meal...
26 days ago
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Sous Chef - Hampden-Sydney College

Thompson Hospitality Corporation

Hampton, VA
Hampton, VA
30+ days ago
Who We Are: Thompson Hospitality is the nation’s largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management.  We are a family-run organization with more ...
30+ days ago
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Sanderling Resort Executive Sous Chef

Benchmark Sanderling Resort

Duck, NC
Duck, NC
11 days ago
Benchmark’s company culture is central to our management philosophy. The company’s stated purpose is “to provide an entrepreneurial environment where determined people dare to create, share, and build futures.To be the “benchmark” by which all others are judged takes passion, courage, and dedication. We invite you to explore our...
11 days ago
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Sous Chef/Kitchen Manager

Crowne Plaza Virginia Beach Town Center, an IHG Hotel

Virginia Beach, VA
Virginia Beach, VA
4 days ago
The Sous Chef/Kitchen Manager focuses on successfully accomplishing the daily objectives in the kitchen. They lead staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. This position contributes to ensuring guest and employee satisfaction while maintaining the...
C
C

Cook (Part-Time) - $300 Sign-On Bonus

Courtyard North 37th St

Virginia Beach, VA
Virginia Beach, VA
1 day ago
Overview:The Courtyard 37th Street is looking for an experienced Line Cook to join their team.    The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel.  To accomplish this job successfully, an individual must be able to perform, with or without reasonable accom...
U
U

Lead Line Cook - 2021 Season

UNAVAILABLE

Virginia Beach, VA
Virginia Beach, VA
30+ days ago
OverviewAmerican Cruise Lines (ACL), the largest USA flagged cruise line in the United States, is looking to add multiple Lead Line Cooks to our shipboard team as we gear up for our 2021 season. ACL only operates within the USA. We have no more than 200 passenger vessels that create a one of a kind small ship experience. With ne...
W
W

Lead Cook

Westminster-Canterbury on Chesapeake Bay

Virginia Beach, VA
Virginia Beach, VA
2 days ago
Amazing Opportunity with WCCBWestminster-Canterbury on Chesapeake Bay currently has an amazing opportunity for you to serve others and grow professionally in a supportive environment. With a number of other options, our residents choose to live in our waterfront community based on the impeccable ser...
M
M

Executive Sous Chef (OEM)

Marriott at City Center Newport News

Newport News, VA
Newport News, VA
1 day ago
Overview:The Executive Sous Chef will assist in the planning, direction, coordination and execution of all operations within the culinary department. The Executive Sous Chef is responsible for ensuring that all culinary operations are carried out professionally, to standards and at the highest level of service. The Executive Sou...
P
P

Executive Chef

PF Changs

Virginia Beach, VA
Virginia Beach, VA
30+ days ago
We at P.F. Chang’s believe that great food makes life richer. If you have a burning desire (see what we did there?!) to work with passionate people who serve others through the love of food, then our Executive Chef role is perfect for you! You will lead teams that work together to create a great family environment - one where ou...
S
S

Executive Chef 1

Sodexo

VIRGINIA BEACH, VA
VIRGINIA BEACH, VA
30+ days ago
Unit DescriptionGot a craving for a new culinary career with an opportunity to express your creative side? Sodexo Corporate Services is seeking an Executive Chef 1 to join our team at our high-profile account STIHL in Virginia Beach VA! The current food landscape at this location consist of a Corporate Cafe that serves BLD,...
R
R

Sous Chef

Riverside Health System

Smithfield, VA
Smithfield, VA
26 days ago
Overview:The Sous Chef performs duties to ensure timely and efficient quality of the facility residents/ guests employee food services as well as special functions/catering. The Sous Chef will work closely with the Director of Dinning Services and Lead Homemakers to actively establish recipe standards working procedures and meal...
T
T

Sous Chef - Hampden-Sydney College

Thompson Hospitality Corporation

Hampton, VA
Hampton, VA
30+ days ago
Who We Are: Thompson Hospitality is the nation’s largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management.  We are a family-run organization with more ...
B
B

Sanderling Resort Executive Sous Chef

Benchmark Sanderling Resort

Duck, NC
Duck, NC
11 days ago
Benchmark’s company culture is central to our management philosophy. The company’s stated purpose is “to provide an entrepreneurial environment where determined people dare to create, share, and build futures.To be the “benchmark” by which all others are judged takes passion, courage, and dedication. We invite you to explore our...