The Blazing Onion Burger Co

The Blazing Onion began as an idea that fast food could be good food. Burgers are America’s favorite food – why is it so difficult to get a fresh-broiled burger with quality ingredients, in a warm and relaxing atmosphere – without going to an expensive full service restaurant? So with that thought in mind, we combined the best elements of quick service with casual dining and developed a fast-casual restaurant with a full service attitude. Our menu features over 25 unique gourmet burgers including a meatloaf burger, a buffalo burger, and a wild boar burger. Do you have a favorite burger combination, it’s probably on the menu. We insist on high-quality ingredients such as Tillamook cheese, thick-cut peppered bacon, homemade burger sauces, locally baked buns, fresh produce, and ALL Natural ground chuck. For a healthier option substitute our ground chuck for a fresh chicken breast, our house made turkey patty, or a Santa Fe vegetarian patty.We press each burger patty in house from fresh-never frozen, ALL Natural (meaning – no anti-biotics, no hormones, vegetarian fed), 100% ground chuck from Painted Hills. It’s literally a mouth full. We top each of our gourmet burgers with our own top secret signature burger seasoning and serve them on locally baked buns that don’t fall apart when confronted with lots of juicy sauces