["Assistant Sensory Scientist Flavor & Brewing R&D","Assistant Sensory Scientist Flavor & Brewing R&D"]

    Want to know if you’re a fit?
    Upload your resume and let our AI show you.

    Skills

    • Analytical Chemistryunmatched
    • Brewingunmatched
    • Cross-Functionalunmatched
    • Manufacturingunmatched
    • Product Developmentunmatched
    • Quality Assuranceunmatched
    • Quality Controlunmatched
    • Research & Development (R&D)unmatched
    • Resolve Customer Issuesunmatched
    • Salesunmatched

    Description

    John I. Haas, Inc. is seeking an Assistant Sensory Scientist in Yakima to support sensory projects and flavor work. You will apply sensory methods and analytical chemistry to new product development and improvements, collaborating across R&D, Sales, Brewing, QA/QC, and manufacturing.The role requires data generation from hops sensory evaluations, maintenance of libraries, and handling customer inquiries, with a focus on cross-functional teamwork in a lab setting.#J-18808-Ljbffr

    Numbers & Facts

    LocationIndiana

    Similar Jobs