Job Description
Job SummaryJob Summary- Oversees all functions related to catered services
- Oversees all functions related to physician dining and lounges
- Proper sanitation Practices
- Responsible for providing relief coverage throughout the department. Other task and duties as assigned by Leadership.
QualificationsQualifications- Must be able to understand/communicate and read/write basic instructions in English. Must be able to take and record food temperatures.
Education- Must be able to understand/communicate and read/write basic instructions in English. Must be able to take and record food temperatures.
Experience- Prefer previous customer service and cooking experience.
Licensure/Certification/Registration/ETC.- Must obtain a food handlers permit from the Cleveland County Health Department before hire or within 1 week of start date.
Work ShiftDay
Skills
Communication Skillsunmatched
Cook Dishesunmatched
Customer Support/Serviceunmatched
English Languageunmatched
Food Servicesunmatched
Leadershipunmatched
Sanitationunmatched
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