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["FT - Food Service Worker","FT - Food Service Worker"]

Elior North America

  • Fayetteville
  • 2 days ago
  • $15 Per Hour
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Skills

  • Cafeteriaunmatched
  • Communication Skillsunmatched
  • Detail Orientedunmatched
  • Food Servicesunmatched
  • Interpersonal Skillsunmatched
  • Organizational Skillsunmatched
  • Staff Motivationunmatched
  • Waitressingunmatched

Description

The Role at a glance:

We are looking to add a motivated food service worker to our School Dining team in Fayetteville. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.

What you'll be doing:

Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.

This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

What we're looking for:

Must-haves:

  • Must possess strong interpersonal and customer skills.

  • Have excellent attention to details and service knowledge.

  • Have excellent communication and organization skills.

Nice-to-haves:

  • Prior food service experience is preferred.

Where you'll be working:

Capital Encore Academy

Compensation Range

$15 per hour

Our Benefits:

  • Medical (FT Employees)

  • Dental

  • Vision

  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

  • Discount Program

  • Commuter Benefits (Parking and Transit)

  • EAP

  • 401k

  • Sick Time

  • Holiday Pay (9 paid holidays)

  • Tuition Reimbursement (FT Employees)

  • Paid Time Off

Numbers & Facts

LocationFayetteville
IndustryFood and Beverage Production
Company Size10,000 employees or more
Websitehttps://www.elior-na.com

About Company

p>Elior North America is a food-focused, chef-centric organization. Our team members are committed to making a difference in people’s lives each day. We work to hire individuals that are exceptional in their field, focused on providing exemplary service and in alignment with our company values. We are driven by our love of food and mission to create innovative culinary experiences for the people we serve. We hire professional-trained chefs and specialized dietitians to help us create and serve food that is wholesome, delicious and supports sustainability.

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