["GRILL COOK/PREP COOK","GRILL COOK/PREP COOK"]

Newk's Eatery
  • Bethlehem
    8 days ago

    Job Description

    Grill Cook / Prep Cook

    The Grill/Prep Cook is responsible to ensure all Barberitos guests are presented with superior products that are prepared according to Barberitos' standards. The Grill/Prep Cook also helps to protect the brand by maintaining a sanitary, safe, respectful, efficientand a high-quality work environment while effectively managing operational/product costs. This career opportunity is with an independently owned franchise restaurant.

    Responsibilities Include

    • Work well and interacts with others respectfully
    • Respond positively to coaching and feedback
    • Able to learn and execute multiple tasks
    • Follow safety, food safety and sanitation guidelines; comply with all applicable laws
    • Maintain clean and neat work environment
    • Prepare and deliver all products according to Brand standards
    • Grilling and cutting whole flanks of steak
    • Cleaning char and flat grills
    • Cooking and reheating proteins for service, such as chicken, steak, tofu, and ground turkey
    • Interacting positively with guests
    • Maintaining most current knowledge of menu items, pricing, and specials
    • Serving guests throughout the day in a quick and efficient manner
    • Maintaining and monitoring rotation of food items and overall food safety
    • Providing exemplary guest service
    • Washing dishes, taking out trash, sweeping and mopping and maintaining cleanliness of station
    • Aiding in other opportunities to help the team stay organized and clean

    Physical Requirements

    • Extensive standing without breaks.
    • Exposure to heat, smoke and cold.
    • Reaching heights of approximately six feet and depths of approximately three ft.
    • Must have high level of mobility/flexibility in space provided for periods of up to eight hours or longer as needed.
    • Effective communication with peers, managers and guests.
    • Lifting up to 50 pounds.

    Skills/Qualifications

    • Must be eligible to work in the United States
    • Meet safety and sanitation standards
    • Work in fast-paced environment
    • Anticipate and understand guests needs and their expectations
    • Must be at least 16 years old

    Our commitment to quality ingredients and customer service begins with every team member. If you're looking for an exciting career in a passionate environment, you've come to the right place. Our success relies on happy guests and happy team members. Exceptional customer service has been our foundation since day one. We are an independent Barberitos franchisee looking for enthusiastic, hard-working individuals to work in our restaurants!

    We offer:

    • Competitive Pay
    • Growth Opportunities
    • Flexible Hours
    • Medical/Dental/Vision Insurance for eligible employees

    You are applying for work with a franchisee of Barberitos. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. This Barberitos restaurant is independently owned and operated.

    Numbers & Facts

    LocationBethlehem

    Skills

    • Coachingunmatched
    • Communication Skillsunmatched
    • Compensation and Benefitsunmatched
    • Cook Dishesunmatched
    • Cost Controlunmatched
    • Customer Support/Serviceunmatched
    • Dental Insuranceunmatched
    • Food Safetyunmatched
    • Lift/Move 50 Poundsunmatched
    • Multitaskingunmatched
    • Needs Assessmentunmatched
    • Organizational Skillsunmatched
    • Physical Demandsunmatched
    • Pricingunmatched
    • Product Costingunmatched
    • Restaurantunmatched
    • Safety Standardsunmatched
    • Sanitationunmatched
    • Team Playerunmatched
    • Vision Planunmatched

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