["Line Cook","Line Cook"]

Parry's Pizza
  • Arvada
    4 days ago

    Job Description

    Parry's Pizzeria & Taphouse

    At Parry's Pizzeria & Taphouse, we create memorable dining experiences through Craveably Crafted Food & Beer and Uncommon Hospitality. Our Line Cooks are responsible for executing great food consistently and efficiently, supporting a kitchen that runs withurgency, pride, and teamwork.

    Parry's restaurants are fast-paced and high-volume. This role is ideal for cooks who enjoy working in an energetic environment, take pride in their craft, and understand that consistency and cleanliness are just as important as speed.

    Role Overview

    Line Cooks are responsible for preparing and cooking menu items according to Parry's recipes, standards, and ticket-time expectations. This role requires strong time management, attention to detail, and the ability to communicate clearly with the BOH team to keep service running smoothly.

    Line Cooks play a direct role in food quality, guest satisfaction, and overall shift success.

    Responsibilities + Duties
    • Prepare and cook menu items by following recipes and spec standards
    • Execute orders accurately and within expected ticket times
    • Understand portion sizes, taste profiles, and visual presentation expectations
    • Label, date, and store all food items properly
    • Maintain a clean and organized workstation throughout the shift
    • Follow all food safety and sanitation practices consistently
    • Communicate clearly with teammates during high-volume service
    • Support BOH flow by assisting with dishes, cleanup, and prep as needed
    • Thrive in a fast-paced environment while maintaining quality and consistency
    Qualifications + Skills
    • BOH restaurant experience
    • Ability to work nights and weekends
    • Strong communication and teamwork skills
    • Comfortable working on your feet for extended periods
    • Able to lift up to 35 lbs. as needed
    • Reliable, professional, and focused under pressure
    • Willingness to learn, take coaching, and grow within the role
    Perks + Benefits
    • Flexible scheduling
    • Ongoing training and career growth opportunities
    • Discounted meals (50% off!)
    • 401(k) with company match
    • Health benefits, including medical, dental, and vision - available to eligible full-time employees

    Numbers & Facts

    LocationArvada
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    Skills

    • Coachingunmatched
    • Communication Skillsunmatched
    • Cook Dishesunmatched
    • Detail Orientedunmatched
    • Food Qualityunmatched
    • Health Planunmatched
    • Lift/Move 35 Poundsunmatched
    • Organizational Skillsunmatched
    • Quality Managementunmatched
    • Restaurantunmatched
    • Team Playerunmatched
    • Time Managementunmatched

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