At Chick-fil-A, the responsibility of our kitchen staff is to produce the highest quality food with precision and accuracy, observing and continuously implementing the proper quality assurance and food safety procedures. Chick-fil-A is an opportunity for people of all ages and backgrounds. We are looking for team members who are full-time and part-time. Team members must be available on a variety of days, including Fridays or Saturdays. We are looking for hardworking, team-oriented, kind, and honest people. The advantages of being a Chick-fil-A team member include flexible schedules, competitive wages, and a positive environment. This location is operated by COR Restaurant Services, LLC ("COR Services" or the "Company"), a wholly owned subsidiary of Chick-fil-A, Inc. led by interim managers.
Chick-fil-A, Inc. is an equal opportunity employer and does not discriminate in employment decisions based on any status, classification, or factor protected by federal, state, or local laws. We value diversity and inclusion, and make employment decisions based on qualifications, merit, and business need.
Chick-fil-A, Inc. will make reasonable accommodations for qualified applicants with a disability and for sincerely held religious beliefs in accordance with all legal requirements. If you need a reasonable accommodation in connection with your application and/or hiring process, please contact the hiring manager.
| Location | Chantilly |
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