["Pizza Chef","Pizza Chef"]

Pizza Chef

Exit 4 Food Hall is a full service food hall. If you have a passion for food this might be a great place to show your talent. We are open 7 days per weeks.

The ideal candidate for this Pizza Chef has previous experience preparing wood-fired and brick oven pizza, enjoysworking in a busy restaurant environment, and is capable of taking directions well and multi-tasking effectively. If you have a passion for food and want to better your skills, please submit an application to us today.

Responsibilities include:

• Preparing pizza
• Measure and assemble ingredients for menu items
• Collaborate with the chef and Cooks to prepare meals during our dining hours
• Maintain accurate station food inventories
• Properly store food items at appropriate temperatures
• Rotate stock items as per established procedures
• Restock kitchen for subsequent shifts
• Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

Requirements:

• Prepare dough per recipe
• Measure and assemble ingredients for menu items
• Collaborate with the chef and Cooks to prepare meals during our dining hours
• Maintain accurate station food inventories
• Properly store food items at appropriate temperatures
• Rotate stock items as per established procedures
• Restock station for subsequent shifts
• Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift
• Cooking prepping and delivering high quality pizza to our guests
• 2+ years' experience
• Excellent communication and organization skills
• Able to work in a fast-paced environment
• Dedicated to food quality and control
• Must be passionate about pizza
• Willing to learn other stations and to work as a team.

The Exit 4 is a full-service Food Hall that is the first of its kind in Westchester County offering local, freshly-prepared food and drinks. Here you can find a true dine-around experience in a full-service setting — a throwback to one-stop dining. The food emphasizes locally-sourced and artisanal-crafted items, with constantly changing menus featuring fresh and seasonal food. Our mantra is "slow food....fast." Exit 4 is also highly focused on providing a casual, fun, and communal experience with an eclectic décor highlighted by one-of-a-kind items with local ingredients prepared our way. We believe in sustainability and leaving the smallest carbon footprint possible--We support our community by giving the gift of food and supporting all local organizations. Most important we treat our employees as family.