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Skills
Cook Dishesunmatched
Customer Experienceunmatched
Food Safetyunmatched
Food Servicesunmatched
Housekeeping/Cleaningunmatched
Lift/Move 50 Poundsunmatched
Organizational Skillsunmatched
Product Packagingunmatched
Restaurantunmatched
Team Playerunmatched
Time Managementunmatched
Description
Prep Cook
Shiraz Restaurant Sherman Oaks, CA
This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests' expectations the moment they walk through our doors! As a Los Angeles landmark restaurant with over 40 years of serving our community, we are focused on delivering high-quality experiences for our customers. Joining our team is an opportunity to grow, learn, and be part of a winning team that considers our employees to be our greatest asset.
Responsibilities include:
Assist with food preparation, including washing, chopping, slicing, portioning, and organizing ingredients
Prepare meats, vegetables, sauces, marinades, rice, sides, and other menu items as directed
Help prepare menu items according to Shiraz recipes and restaurant standards
Follow prep lists and complete assigned tasks in a timely manner
Label, date, rotate, and store food items properly
Stock and organize prep areas, coolers, dry storage, kitchen stations, and supplies
Assist with receiving and storing deliveries
Wash dishes, pots, pans, utensils, and kitchen equipment as needed
Maintain clean and organized workstations, prep areas, storage areas, and kitchen equipment
Sweep, mop, take out trash, and assist with general kitchen cleaning duties
Restock ingredients, supplies, and packaging materials as needed
Follow all food safety, sanitation, handwashing, and health department requirements
Support line cooks and kitchen staff during busy service periods
Perform other kitchen duties as assigned
Qualifications:
Previous kitchen, restaurant, food service, or prep experience preferred, but not required
Willingness to learn Persian cuisine and Shiraz restaurant procedures
Ability to work efficiently in a fast-paced kitchen environment
Dependable, punctual, and hardworking
Positive attitude and willingness to work as part of a team
Ability to follow directions, recipes, prep lists, and kitchen standards
Basic knife skills and food safety knowledge are a plus
Strong attention to cleanliness, organization, and consistency
Must be available to work flexible hours, including weekends and holidays
Reliable transportation preferred
California Food Handler Card
Physical Requirements:
Ability to stand, walk, bend, reach, and work in a busy kitchen environment for extended periods
Ability to safely lift, carry, push, and pull up to 50 pounds as needed
Ability to perform repetitive tasks such as chopping, washing dishes, stocking supplies, cleaning work areas, and unloading deliveries
Comfortable working in a warm kitchen environment around cooking equipment
Comfortable using basic kitchen tools and equipment safely
What We Offer:
Pay negotiable based on experience and skill level
Receives Tips
Family meal available during eligible shifts
Opportunity to learn Persian food preparation and kitchen procedures
About Shiraz Restaurant:
Founded in 1986, Shiraz Restaurant is a family-owned Persian restaurant rooted in hospitality, tradition, and community. We take pride in creating a welcoming experience for our guests and a respectful, team-focused environment for our staff.