["Restaurant Prep Cook","Restaurant Prep Cook"]

DESCRIPTION

Sail Loft is hiring a Prep Cook! We are looking for a reliable, organized, and hardworking Prep Cook to join our kitchen team and help ensure smooth daily operations.

Position Summary

The Prep Cook plays a vital role in the kitchen by preparing ingredients, maintaining cleanliness, and supporting the culinary team in delivering consistent, high-quality dishes. This position is ideal for someone who enjoys working in a fast-paced environment and takes pride in food preparation and kitchen organization.

Key Responsibilities

• Prepare ingredients by washing, chopping, slicing, measuring, and portioning food items according to recipes and kitchen standards.
• Assist with daily food production and setup for service.
• Label, date, and properly store food items following food safety guidelines.
• Maintain cleanliness and organization of kitchen workstations, storage areas, and equipment.
• Monitor inventory levels and communicate supply needs to kitchen management.
• Follow recipes, portion controls, and quality standards.
• Assist line cooks and kitchen staff as needed during service.
• Adhere to all food safety, sanitation, and health department regulations.
• Properly operate and maintain kitchen equipment.

Benefits:

• Competitive hourly pay
• Opportunities for growth within the kitchen team.
• Flexible Scheduling

REQUIREMENTS

• 2 years of previous prep cook, kitchen, or food service experience preferred
• Servsafe certification preferred
• Knowledge of basic knife skills and food preparation techniques.
• Ability to work efficiently in a fast-paced environment.