At Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort.
Named one of Central Florida's Top Workplaces and one of America's Best-in-State Employers by Forbes, we are committed to our "power of we" culture.
Are you looking for a place where you can bring your authentic self to work every day and be able to connect, engage and delight?
- We offer excellent benefits and perks including one free meal per shift and free theme park access.
- We have a dynamic culture that makes every day interesting, challenging, fulfilling and fun.
- We embrace diversity at our core and offer the opportunity for all team members to reach their potential.
- We invest in training and development opportunities for all team members.
- We promote social responsibility by being a good neighbor in the community.
- We care for you, just as we care for others.
Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Growth and belonging start here; you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.
Creating a Team Member experience where you belong no matter what race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.
Qualifications:- Knowledge of quality food service techniques and standards.
- Prior experience in food service operation preferred.
- Proven experience working in high-volume Food and Beverage operations preferred.
- Strong organizational skills.
- Excellent guest service skills.
- Ability to regularly push, pull, lift up to 50 lbs
- Ability to communicate effectively in English verbally with team members, leaders and guests required.
- Must be able to work a flexible schedule, nights, weekends and holidays as required.
Responsibilities:- Performs all duties associated with the set-up, delivery, and service of Room Service orders in accordance with Loews Hotels standards.
- Delivers and sets up amenity presentations and provides service for functions in Hospitality Suites.
- Checks all Room Service Orders for accuracy and completeness prior to departing kitchen.
- Obtains proper charge authorization or payment for orders delivered.
- Picks up soiled Room Service trays and carts from guestrooms and corridors as needed.
- Other duties as assigned.