Adjunct - Basic Consumer Nutrition, Hospitality - Monroe Community College

Location: Rochester, NY Category: Adjunct Job Type: Part Time Posted On: Fri Sep 18 2026 Job Description:

Function of Position:

Adjunct faculty members report to the Chairperson of the Hospitality Department and the Adjunct Coordinator for their discipline. Adjunct faculty teach department courses in Culinary and/or Nutrition and evaluate student performance per guidelines set by the department and Monroe Community College. Adjunct faculty are responsible for preparing lesson plans, creating appropriate teaching aids, and providing students with instructional materials and activities during class. Courses in the department will be assigned at the Brighton Campus. D... more...