Bakery, English Language, Lift/Move 50 Pounds, Problem Solving Skills, Proofreading, Team Building, Team Lead/Manager
LOCATION
Austin, TX
POSTED
5 days ago
Job Description
The Pinthouse Artisanal Bakery Team prepares high-quality breads, pretzels, and desserts daily for
our amazing guests. We make a variety of breads. Our dough is shaped by hand, always using
high-quality ingredients, including house-brewed beer! We want to build our team with individuals
who bring positive attitudes, creative problem solving, and a team-centric, hospitality-forward
mentality.
Responsibilities • Have a passion for Sourdough, Pizza Dough, Other Breads and desserts • Flexibility to work around customer demand • Follow recipe cards exactly and maintain high-level dough production (shaping, proofing, baking,
cooling, cutting) • Proficient in ability to use, clean and store professional kitchen equipment • Predictable AM schedule with weekend availability required
Qualifications • Food Handler's Certification • Experience as a Baker, Pastry Cook or similar role • Certification or Degree from Culinary School (Preferred) • Contribute to a positive and supportive work environment • Love a high-volume environment • Ability to lift up to 50 lbs
E-VerifyPinthouse is an Equal Opportunity Employer and participates in the U.S. Department of Homeland Security's E-Verify program to confirm the employment eligibility of all newly hired employees. For more information, please visit www.e-verify.gov.
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