Maintain safe and efficient operation of filler equipment while maximizing production up-time, minimizing shrink, and maintaining quality.
JOB DUTIES AND RESPONSIBILITIES
Perform safe and effective set up, operation, and cleaning of the aseptic filling equipment
Conduct the sterilization and manual washing of machine components
Perform routine basic chemical concentration tests
Conduct basic troubleshooting of equipment and contact maintenance when necessary
Report any food safety and food quality related issues to management immediately
Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required