Assembler

Performs one or more assembly or subassembly operations to mass produce products such as pressure fryers, ventless fryers, pressure smokers, broilers, filters, accessory items, and related foodservice equipment into a finished product.

*Pay range will be $16-$18 per hour. Schedule is 6am-4:30pm Monday-Thursday.

ESSENTIAL DUTIES/RESPONSIBILITIES:

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Bolts, clips, screws, cement, or otherwise fasten parts and subassemblies together by hand, or using hand or portable tools.

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Uses equipment such as arbor press, drill press, riveting machine, or tube flarer.

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Frequently files, saws, deburrs, and drills parts using hand or power tools.

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Aligns parts with jigs, fixtures, or templates.

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Makes final electrical checks, hydrostatic tests, assembly checks and fills out necessary paperwork and test sheets.

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Loads equipment on skids and moves to shipping department for packing and crating.

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Crates small product lines.

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All other duties as assigned.

QUALIFICATIONS:

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Must be able to work with minimal supervision.

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Must be able to read, write and communicate in English.

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Must have good basic math skills.

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Basic knowledge of hand and power tools and assembly functions.

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Able to understand blueprints and use basic measuring instruments.

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Able to read wiring schematics.

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Previous Forklift experience is a plus.

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General Education Diploma.

PHYSICAL REQUIREMENTS:

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Must be able to lift/carry 50 lbs without assistance.

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Must be able to sit and/or stand for up to 5 hours at a time.

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Must be able to bend, squat, reach, push, pull, climb and walk.

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Standing, walking, sitting, and bending for extended periods of time.

You should be proficient in:

• Food and Beverage Manufacturing
• Blueprint Reading
• Basic Math Skills
• Basic Measuring instruments
• Read Wiring Schematics

Machines & technologies you'll use:

• Power Tools
• Forklifts
• Arbor Press
• Drill Press
• Riveting Machine
• Tube Flarer