Assistant Bakery Manager

Nothing Bundt Cakes #624

Boerne, TX

JOB DETAILS
SKILLS
Bakery, Federal Laws and Regulations, Inventory Management, Maintain Compliance, Profit & Loss, Revenue Growth, State Laws and Regulations, Team Building, Team Lead/Manager
LOCATION
Boerne, TX
POSTED
22 days ago
Benefits:
  • Bonus based on performance
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Paid time off

** Bakery Coming Soon ** 
Training will be at our La Cantera Bakery

At Nothing Bundt Cakes, the Assistant Bakery Manager assists the General Manager with directing the team and day-to-day operations, which includes all aspects of the guest experience, cake production, brand and merchandise presentation, work environment and inventory control. The ultimate objective of this role is to drive sales and profitability while ensuring the highest-quality cakes, a warm, welcoming environment and superior service is  consistently provided to our guests. The Bakery asistant Manager exemplifies NBC core values and serves as the key culture carrier to bring joy to the bakery and beyond in the community while building the team’s commitment to our guests and the NBC brand!

Avalability:
Full-time
Must have flexibility to work various shifts, including early mornings, evenings, weekends and holidays!

 
Apply now. Joy is the job.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

 

California Applicant Privacy Policy

 

About the Company

N

Nothing Bundt Cakes #624

At Nothing Bundt Cakes our goal is to create a cake that not only reminds you of home, but also opens you to a new world. And while that’s no easy request, the hand-crafted recipes are more than up to the task. Each recipe only uses the purest ingredients; real eggs, butter and cream cheese, all to bring you bundt cake perfection.
COMPANY SIZE
20 to 49 employees
INDUSTRY
Restaurant/Food Services
WEBSITE
http://www.nothingbundtcakes.com