Assistant Bakery Manager

Albertsons Company

Plano, TX

JOB DETAILS
SKILLS
Bakery, Bakery Department, Coaching, Communication Skills, Corporate Policies, Customer Relations, Customer Support/Service, Detail Oriented, Documentation, Financial Services, Food Production, Food Safety, Food Services, High School Diploma, Inventory Management, Leadership, Lift/Move 50 Pounds, Maintain Compliance, Merchandising, Monitor Regulations, Operations, Organizational Skills, Problem Solving Skills, Product Pricing, Production Management, Profit & Loss, Promotional Programs, Regulations, Resolve Customer Issues, Retail Management, Safety Compliance, Safety Process, Safety/Work Safety, Sales, Sales Presentation, Sanitation, Schedule Development, Team Building, Team Player, Time Management
LOCATION
Plano, TX
POSTED
1 day ago
Position SummaryThe Assistant Bakery Manager supports the Bakery Manager in overseeing daily bakery operations to ensure high-quality products, excellent customer service, and strong financial performance. This role assists in managing production, inventory, food safety, merchandising, and team development while maintaining company standards.Key Responsibilities Operations & Production* Assist in directing daily bakery production to ensure product quality, freshness, and availability* Follow and enforce all food safety, sanitation, and health regulations* Monitor shrink, waste, and product rotation to maximize profitability* Support ordering and inventory control to maintain optimal stock levels* Ensure proper use and maintenance of bakery equipmentCustomer Service* Deliver outstanding customer service and ensure team members do the same* Handle customer inquiries, special orders, and complaints professionally* Maintain a clean, organized, and visually appealing bakery departmentLeadership & Team Development* Assist in training, coaching, and developing bakery team members* Help schedule staff to meet business needs and labor targets* Promote a positive, inclusive, and high-performing team environment* Step in to lead the department in the Bakery Manager's absenceMerchandising & Sales* Execute merchandising plans, displays, and promotions to drive sales* Ensure proper signage, pricing, and product presentation* Monitor sales trends and assist with adjusting production accordinglyCompliance & Safety* Ensure compliance with all company policies, food safety standards, and local regulations* Maintain proper temperature logs, cleaning schedules, and safety documentation* Promote a safe work environment for customers and employeesQualifications* High school diploma or equivalent required* Previous bakery, food service, or retail management experience preferred* Strong knowledge of bakery products, production processes, and food safety standards* Ability to lead, motivate, and develop a team* Strong organizational, communication, and problem-solving skills* Flexible schedule, including evenings, weekends, and holidaysPhysical Requirements* Ability to stand for extended periods* Frequent lifting (up to 50 lbs.)* Ability to bend, reach, and work in varying temperaturesKey Competencies* Leadership & Teamwork* Customer Focus* Attention to Detail* Time Management* Adaptability & Problem-Solving

About the Company

A

Albertsons Company