Assistant Manager(01605) - 1430 N 13TH STREET

Domino's Pizza Inc

  • St. Louis, MO
  • 3 days ago
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    Skills

    • Communication Skillsunmatched
    • Computer Skillsunmatched
    • Cook Dishesunmatched
    • Corporate Policiesunmatched
    • Customer Relationsunmatched
    • Customer Support/Serviceunmatched
    • Detail Orientedunmatched
    • Establish Prioritiesunmatched
    • Fast Foodunmatched
    • Food Deliveryunmatched
    • Food Safetyunmatched
    • Food Servicesunmatched
    • Interpersonal Skillsunmatched
    • Inventory Managementunmatched
    • Leadershipunmatched
    • Lift/Move 25 Poundsunmatched
    • Mathematicsunmatched
    • Meet Sales Quotaunmatched
    • Multitaskingunmatched
    • Operationsunmatched
    • Organizational Skillsunmatched
    • Performance Managementunmatched
    • Point of Sale (POS) Systemsunmatched
    • Problem Solving Skillsunmatched
    • Record Keepingunmatched
    • Resolve Customer Issuesunmatched
    • Retailunmatched
    • Retail Managementunmatched
    • Team Lead/Managerunmatched

    Description

    Job Description

    Join our team at Dominos Pizza in Saint Louis as an Assistant Manager at our 1430 N 13TH STREET location. Were looking for a dynamic, customer-focused individual to help lead our store operations and drive success.

    • Oversee daily store operations, ensuring smooth functioning during assigned shifts
    • Manage and motivate team members to deliver exceptional customer service
    • Handle cash transactions and maintain accurate financial records
    • Assist in inventory management and supply ordering
    • Respond to customer inquiries and resolve issues promptly
    • Participate in food preparation and delivery processes as needed
    • Maintain a clean and organized work environment
    • Implement and uphold company policies and procedures
    • Assist in training and developing new team members
    • Collaborate with the store manager to achieve sales targets and improve store performance

    Qualifications

    • Proven experience in customer service, preferably in the food service or retail industry
    • Strong leadership skills with the ability to motivate and manage a team
    • Excellent communication and interpersonal skills
    • Proficiency in basic math and money management
    • Problem-solving skills and ability to make quick decisions in a fast-paced environment
    • Physical ability to lift up to 25 pounds and stand for extended periods
    • Flexibility to work various shifts, including evenings and weekends
    • Basic computer skills for operating point-of-sale systems and other store technology
    • Friendly, diligent, and responsible attitude with a positive demeanor
    • Strong attention to detail and organizational skills
    • Ability to multitask and prioritize effectively
    • Food safety knowledge or willingness to learn

    Numbers & Facts

    LocationSt. Louis, MO

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