Assistant Manager

Salary: $40,000 - $42,000 a year

The assistant manager ensures a smooth-running Pies & Pints restaurant that engages team members, exceeds guest expectations and achieves all performance metrics while adhering to core operating philosophies.

Responsibilities:

• Hires, inspires, trains and ensures an engaged team of associates as directed by the General Manager.
• Supervises and participates in the following as directed:
• Budgeting and financial reporting/review
• Food and beverage budgeting, ordering, and inventory
• Associate interviewing, training, scheduling, performance review, and creating a positive work environment as directed by the General Manager
• Associate files are 100% complete
• Restaurant repairs and maintenance ensuring a spotless, well repaired, first class facility
• HACCP review and maintenance
• Coordinates Serve Safe and Health Department Guidelines (including perfect inspections)
• Maintains a professional appearance and attitude at all times
• Creates, reviews, and submits weekly schedules
• Reviews and submits biweekly payroll with the Kitchen Manager and General Manager
• Participates in weekly manager meetings as directed

Role of the Assistant Manager

• Create an environment of engaged, happy, and servant minded team members.
• Share knowledge, ideas, successes/failures with managers/associates for development.
• Display acts of kindness towards fellow associates and guests (i.e. Associate Birthday Program).
• Welcoming every Guest that might pass.
• Thank each guest for waiting during peak periods.
• Running food and drinks to help out during busy times.
• Figure out how to say “Yes” to the guest during a difficult situation or out of the ordinary request.
• Live, expect, and achieve P.I.E.S.

Salary & Benefits

Competitive salary, health insurance, bonus program, paid vacation, associate appreciation parties, and opportunity for advancement.