• Shiloh, IL
  • $47,000–$52,000
29 days ago

Job Description

We are excited about this opportunity at Freddy’s!

Full-time position with Health, Dental, Vision, Life, Disability and Accident Insurance; Paid Time Off and Paid Float Holidays; 401(k) and 401(k) matching; Referral program; Employee discount

Required Skills and Experience:

  • Prior restaurant management
  • Use of effective communication skills with guests, team members, and managers
  • Ability to manage inventory; set team schedules; optimize labor hours; and drive sales
  • Ability to use data to measure performance, productivity, sales, goals, and key performance indicators
  • Experience with financial statements, profit and loss statements and expense reporting
  • Proficient in typical desktop software programs and restaurant operating systems

Specific Responsibilities:

  • Ensure overall team commitment to Freddy's standards of Hospitality, Quality, and Cleanliness
  • Handle and resolve guest issues with the commitment to satisfactory resolution
  • Provide guidance to other employees with an emphasis on operational excellence
  • Focus on efficiencies in production, labor and food costs
  • Ensure equipment is in good working order at all times
  • Maintain good vendor relations
  • Promote the delivery and rollout of new products, marketing initiatives, technology, operational programs and procedures
  • Support strategies to ensure operational progress, sales growth and employee retention
  • Other responsibilities as assigned within the scope of the position

Physical Requirements (including but not limited to):

Available to work a variety of hours to include days, nights, and weekends – 40 – 50 hours per week; Must be able to work up to a 10-hour shift while standing or walking to perform

essential functions; Required to lift up to 50 pounds during the course of a workday; Require bending, stooping, and occasional use of a ladder.

Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. It was named in honor of Bill and Randy’s father. Together, they built a brand focused on quality, hospitality, cleanliness and timeless traditions.

Salary

$47000.00 - $52000.00 per year

Benefits

Paid time off, Health insurance, Dental insurance, Vision insurance, Life insurance, Disability insurance, 401(k), 401(k) matching, Referral program, Employee discount, Other

Job Type

Full time

Numbers & Facts

LocationShiloh, IL
Salary$47,000–$52,000

Skills

  • Communication Skillsunmatched
  • Desktop PCunmatched
  • Disability Insuranceunmatched
  • Employee Retentionunmatched
  • Expense Reportsunmatched
  • Financial Statementsunmatched
  • Inventory Managementunmatched
  • Lift/Move 50 Poundsunmatched
  • Operating Systemsunmatched
  • Operational Strategyunmatched
  • Operations Processesunmatched
  • People Managementunmatched
  • Performance Metricsunmatched
  • Problem Solving Skillsunmatched
  • Product Marketingunmatched
  • Product Programsunmatched
  • Profit & Loss Statementsunmatched
  • Restaurantunmatched
  • Revenue Growthunmatched
  • Salesunmatched
  • Vendor/Supplier Relationsunmatched

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