Communication Skills, Computer Skills, Corporate Policies, Cost Control, Customer Escalations, Customer Satisfaction, Customer Support/Service, Fast Food, Financial Reporting, Food Safety, Food Services, High School Diploma, Inventory Management, Leadership, Lift/Move 50 Pounds, People Management, Problem Solving Skills, Profit & Loss Management, Restaurant, Retail, Revenue Growth, Team Building, Team Lead/Manager
Assistant Manager
Tega Cay, SC
Assistant Manager Job Description
As the Assistant Manager, you will be responsible for the day-to-day operations and meet all restaurant standards to include customer satisfaction, cash control/security procedures, inventory management, labor management, financial reporting, and growth of sales. The Assistant Manager builds a strong team that consistently provides customers with great food and a friendly experience.
The Assistant Manager must have strong leadership and communication skills, a track record of people development, and a positive attitude.
Essential Functions:
- Shift management - ensure that shift managers and team members complete their tasks. Also involved in scheduling shifts and deployment of team.
- Customer service - ensure that customers have a positive dining experience and provide customer support in escalated situations.
- Employee management - supervises employees, develops employees and trains new hires. Ensure that employees consistently provide excellent service. Address performance issues.
- Food safety - Ensure that the restaurant is a safe place for employees and customers to work and visit. Create a strong food safety environment.
- Inventory management - Manage inventory and monitor the effective execution of company policies.
- Financial accountability - Optimize profit and control costs.
Qualifications
Job Requirements:
- High School Diploma or GED,
- 2-4 years supervisory experience in either a fast food, quick service restaurant, food service or retail environment, including Profit and Loss responsibility.
- Basic personal computer literacy
- Must pass background check criteria and drug test.
- Must have reliable transportation.
- Able to tolerate standing, walking, lifting up to 50 lbs.
T
Taco Bell Corp
Taco Bell is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.