The Assistant Night Crew Manager oversees night shift personnel to ensure grocery merchandising is complete for store opening. This leadership role involves scheduling, training, and evaluating staff, coordinating product placement and signage, maintaining a clean and organized warehouse, and implementing safety procedures. The position requires managing multiple projects, strong communication skills, and basic math and computer skills. Preferred qualifications include management and merchandising experience, a high school diploma or GED, and food safety certification. The role reports to the Night Crew Manager and offers a salary between $68,750 and $75,000 annually, along with benefits such as 401(k), health, dental, vision insurance, and employee discounts. The position involves lifting up to 50 lbs and working over 45 hours per week.