Job Description for Restaurant Manager
Our managers train and develop team members to deliver our high quality food and amazing guest experience. They provide the leadership that creates an environment for individuals to grow professionally and personally, as well as for the restaurant to grow financially. This Assistant Restaurant Manager reports to the General Manager and is located in Lake Mary Centre.
TooJay’s New York-style Deli has been a fan favorite since 1981. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.
WE OFFER OUR MANAGERS:
REQUIREMENTS:
TOOJAY'S IS AN EQUAL OPPORTUNITY AND E-VERIFY EMPLOYER
| Location | Lake Mary, Florida |
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