Assistant Restaurant Manager

SSP America

Spokane, WA

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JOB DETAILS

SALARY

$65,000–$65,000.01 Per Year

JOB TYPE

Full-time, Employee

SKILLS

Coaching, Cook Dishes, Dental Insurance, Employee Assistance Plan, Establish Priorities, Food Quality, Food Safety, Forecasting, High School Diploma, Identify Issues, Inventory Costs, Inventory Management, Leadership, Metrics, Microsoft Office, Multitasking, Operations, Operations Management, Point of Sale (POS) Systems, Regulatory Compliance, Restaurant, Sanitation, Team Lead/Manager, Vision Plan

LOCATION

Spokane, WA

POSTED

30+ days ago

Puerto Tortas Tacos Cantina - Concourse C | Spokane International Airport (GEG)

Assistant Restaurant Manager

$65,000 / year

Full-Time | Hourly | Bonus Eligible

Step into leadership at one of the most exciting restaurant openings insideSpokane International Airport.

Puerto Tortas Tacos Cantina is a bold, chef-led concept developed in partnership with acclaimed Spokane chef Chad White and SSP America. This vibrant destination brings coastal Mexican flavors to travelers - handcrafted tacos, hearty tortas, breakfast favorites, and inventive street-inspired specialties - all served in a high-energy airport setting.

We're looking for a driven Assistant Manager who leads from the floor, protects food quality like it's personal, and builds teams that execute with confidence.

What You'll Own

Direct daily restaurant operations across FOH and BOH
Maintain exceptional food standards and sanitation compliance
Control labor, inventory, and cost metrics
Train, coach, and elevate team performance
Ensure systems and processes run smoothly
Support forecasting, scheduling, and financial performance
Troubleshoot fast and lead with composure

This is a high-visibility role in a high-volume environment. If you love momentum, you'll love this.

What You Bring

Minimum 2 years of restaurant leadership experience
Minimum 1 year in full-service restaurant management required
Experience leading both Front of House and Back of House teams in a full-service environment; fast-casual background a plus
Strong operational acumen with a sharp focus on food quality and safety
Comfortable using POS systems and Microsoft Office
Proven ability to prioritize and manage multiple operational demands
High School Diploma required; additional education preferred

You know how to balance hospitality, speed, and standards - and you don't wait to be told what needs fixing.

Why SSP America?

Career growth with a global hospitality leader
A dynamic airport environment that never feels static
Competitive pay + bonus opportunity

Comprehensive Benefits

Medical, Dental and Vision Insurance
Basic Life and AD&D
Employee Assistance Program (EAP)
Voluntary Benefits: Life AD&D, Accident, Critical Illness, Hospital Indemnity, Pet Insurance
SSP 401(k) with Employer Matching
PTO - Starting at 80 hours per year
6 Premium Paid Holidays
Paid Sick Leave
Bonus Eligibility

If you're ready to lead with energy, protect the guest experience, and build something special from the inside out - this is your move.

Apply today.

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

About the Company

SSP America

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