Bakery, Bill of Materials (BOM), Coaching, Communication Skills, Leadership, Onboarding, Operations Management, Quality Metrics, Retail Management, Talent Management, Team Lead/Manager
The Assistant Bakery Operations Manager (ABOM) role is designed to develop future Bakery Operations Managers by combining hands-on operational duties with team leadership and talent development.
Key responsibilities include
- executing bakery operations such as inventory, staffing, and quality standards
- supporting recruiting, onboarding, and coaching team members
- managing bakery functions independently when needed and partnering with leadership to address operational gaps
Success involves running a high-standard, well-staffed bakery with a strong culture of accountability, demonstrating readiness for promotion to BOM. The role requires 1+ year leadership experience, operational discipline, and excellent communication skills. Benefits include competitive pay, insurance, paid time off, career growth opportunities, and a fun team environment.