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Skills
Cash Managementunmatched
Communication Skillsunmatched
Computer Skillsunmatched
Cook Dishesunmatched
Corporate Policiesunmatched
Cost Controlunmatched
Customer Experienceunmatched
Customer Support/Serviceunmatched
Detail Orientedunmatched
Fast Foodunmatched
Food Qualityunmatched
Food Safetyunmatched
Food Servicesunmatched
High School Diplomaunmatched
Inventory Managementunmatched
Leadershipunmatched
Lift/Move 50 Poundsunmatched
Maintain Complianceunmatched
Marketing Strategyunmatched
Mathematicsunmatched
Meet Sales Quotaunmatched
Multitaskingunmatched
Operationsunmatched
Order Processingunmatched
Payroll Managementunmatched
Presentation/Verbal Skillsunmatched
Problem Solving Skillsunmatched
Record Keepingunmatched
Regulatory Complianceunmatched
Resolve Customer Issuesunmatched
Retail Managementunmatched
Safety Complianceunmatched
Safety Processunmatched
Schedule Developmentunmatched
Team Lead/Managerunmatched
Writing Skillsunmatched
Description
Job Description
Dominos Pizza is seeking an enthusiastic and detail-oriented Assistant Manager to join our team at our 1135 W. Wood location in Decatur, United States. As an Assistant Manager, youll play a crucial role in ensuring smooth daily operations, maintaining high standards of customer service, and supporting the growth of our team members.
Oversee daily store operations, including cash management, inventory control, and food quality assurance
Lead and motivate team members to deliver exceptional customer service and maintain store cleanliness
Assist in hiring, training, and developing new team members
Ensure compliance with food safety regulations and company policies
Manage customer concerns and resolve issues promptly and professionally
Collaborate with the General Manager to implement marketing strategies and achieve sales goals
Monitor and control costs related to labor, food, and supplies
Assist in creating employee schedules and managing payroll
Maintain accurate records and complete required paperwork
Step in to perform various in-store tasks as needed, including food preparation and order taking
Qualifications
Proven experience in food service or retail management preferred
Strong leadership skills with the ability to motivate and guide team members
Excellent customer service skills and a passion for creating positive customer experiences
Proficiency in cash handling and basic math skills
Ability to multitask and thrive in a fast-paced environment
Strong problem-solving skills and attention to detail
Excellent verbal and written communication skills
Computer literacy, including proficiency in order entry and inventory management systems
Knowledge of food safety and handling procedures
Flexibility to work various shifts, including evenings and weekends
Physical ability to stand for extended periods, lift up to 50 pounds, and navigate a fast-paced kitchen environment
High school diploma or equivalent (preferred but not required)
Additional Information
All your information will be kept confidential according to EEO guidelines.