Job Description Job Description operate convection and deck ovensmaintain inventory in display casesability to read and follow recipegood time and organizational skillsgood people skillsability to meet deadlines while adhering to health standardsmake and bake breadsCompany Description Family owned Jamaican bakery and restaurantproducts made on premises and made daily Company Description Family owned Jamaican bakery and restaurant\r\nproducts made on premises and made daily