Bakery Retail

Der Dutchman Restaurant, Walnut Creek, is a great place tostart or develop your career in hospitality to learn skills you’ll use for the rest of your life. If you enjoy sharing hospitality with others, we want you on our team!

Pay rate: Based on experience

Our team members enjoy:

• Sundays off (Not for Inn positions)
• DHG Discounts - on meals/merchandise/lodging/shows for staff
• Annual vacation bonus
• Wooden Nickels
• On-the-job training
• Flexible schedules
• Scholarship program

What you’ll be doing

• Smile, make eye contact and say hello to guests
• Learn guest’s preferences
• Answer the telephone
• Take orders for carry-out, forward to the kitchen and package when done
• Process lunch orders for staff members efficiently
• Price items
• Make sure shelves are stocked and organized with fresh products
• Make change and process credit card payments
• Balance cash, credit cards, and gift certificate purchases at end of shift
• Assemble boxes as needed or requested
• Inspect bakery retail area for neatness and cleanliness

Skills you’ll bring along

• Attention to details
• Comprehension and memorization skills
• Thrive in a fast-paced work environment
• Work as part of a team
• Read, write and comprehend simple instructions
• Perform various operations using units of money
• Use software program designed for processing orders and creating guest checks

Pay rate: Based on experience

Job Type

• No Sunday hours
• Part-time flexible schedule
• Work rotating schedules including some evenings, Saturdays and holidays
• On-the-job training provided

Benefits*

• Medical insurance and HSA
• 401(k) plan with match
• Wellness Program
• Dental, Vision, Accident, Life, Critical Illness, Term Life Insurance available
• *Medical and supplemental insurances are available for employees who work at least 30 hours/week.

Apply if you are also interested in: Bakery Retail, Bakery Associate, Bakery Clerk, Retail Associate, Customer Service, Cashier, Sales Associate, Food Service, Bakery, Baked Goods, Food Handling, Product Display, Stocking, Packaging, Order Taking, Guest Service, POS, Cash Handling, Food Safety, Teamwork, Hospitality, Entry-Level, Will Train