Background Investigation, Compensation and Benefits, Cook Dishes, Dental Insurance, Insurance, Leadership, Life Insurance, Mentoring, Organizational Skills, Reimbursement, Sanitation, Vision Plan
LOCATION
Pewaukee, WI
POSTED
1 day ago
The Ingleside Hotel and Conference Center in Pewaukee is looking for an experienced Banquet Chef to manage our busy banquet kitchen. This is a key #2 kitchen management role, so requires strong organizational skills. Salary $70-80K; full benefit package + fun perks like discounted water park admission. Relocation assistance available.Mentor culinary and sanitation staff under the Executive Chef. Show off your leadership, organization and culinary skills with high-volume banquet prep. We host chef's tables, wine dinners & up to 100 weddings/year in our 2 ballrooms and 4 other event spaces.Requirements for the Banquet Chef/Executive Sous Chef:* High volume/multiple banquet production cooking* Kitchen management experienceOur generous benefits package includes:* Health insurance with low-cost premiums* Dental and vision insurance* Company-paid basic life insurance* Company-paid short term and long term disability insurance* 401k matching retirement plan* Paid time off* Tuition reimbursement* Flexible Spending Account (FSA)* Free parking* Discounted hotel rooms in Pewaukee and Madison* Free admission to Christmas drive-through light show* Discounted water park admission* Pet insuranceQualified applicants must be able to complete a pre-employment background check.. The Ingleside Hotel is a drug free workplace. We participate in E-Verify.Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for all team members. EOE/M/F/D/V/SO