Bayside Resort Golf Club in Selbyville, DE is pleased to announce an excellent career opportunity for a Full-Time Banquet Coordinator! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.
Compensation: $18.00 per hour
Job Summary
The Banquet Coordinator is the main point of contact for non-wedding related clients. This coordinator is solely responsible for planning and executing non-wedding related events, with 100 guests or less. This position will work in tandem with the Event Coordinators to plan and execute events with higher guest counts and weddings when
necessary. These events include but are not limited to luncheons, golf tournaments, member events, baby showers, birthday parties, celebrations of life, etc. If one of the Event Coordinators is not present for a wedding or large event, the Banquet Coordinator will step up in their place and assume responsibility.
To be a successful Banquet Coordinator, you should have strong leadership skills and be able to manage multiple streams of information. Ultimately, a top-notch Banquet Coordinator should remain calm in highly stressful situations and demonstrate excellent time management and organizational skills.
Responsibilities:
Meeting with and contacting clients to plan their event beginning to end
Creating timeline & Layout
Providing guidance and expertise to the client with Décor, and Menu & Bar Selections
Creating fun & engaging member events
Working with chef to plan and execute a menu
Working with marketing to advertise events
Collecting RSVPs, emailing with guests as needed, and taking payments
Managing Setup of Events
Running the floor and coordinating food & beverage service by liaising with the kitchen and service staff
Tending to guests' requests, questions and complaints
Bridal Suite Attendant, Bartender, Server when needed
Assisting Event Coordinators with the setting up of weddings and large events
Working alongside the Banquet Captain in any training, including customer service, and serving etiquette, etc.
Daily Duties | Office Day in Season:
Daily Duties | Out of Season: (wedding/event schedule dependent) *
Assessing the calendar to determine potential member events and planning accordingly
i.e. wine dinners, ovation dinner theaters, themed dance parties, etc.
Reaching out to past years' clients to acquire reviews and feedback
This position is a full-time/seasonal position
Requirements:
Regular Full-Time Benefits:
Eligibility for the following benefits, subject to applicable plan terms:
Healthcare Benefits - Medical, Dental, and Vision coverage
Retirement Benefits - 401(k) with employer match (19 years of age and older)
Time Off - Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria
Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.