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Operations Management Jobs in Boston, MA

Banquet Operations Supervisor

Compass Group USA

Boston, MA

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JOB DETAILS
SALARY
SKILLS
Artificial Intelligence (AI) Programming Languages, Budgeting, Business Practices, Communication Skills, Computer Skills, Corporate Communications, Customer Relations, Detail Oriented, English Language, Food Flavor, Food and Beverage Industry, Forecasting, GSP (Good Safety Practices), High Tech Industry, Maintain Compliance, Maintenance Services, Mathematics, Nonprofit, Operations, Operations Management, Operations Planning, People Management, Product Control, Productivity Management, Quality Metrics, Restaurant, Retail, Safety Standards, Sales, Sanitation, Schedule Development, Service Delivery, Short Messaging Service (SMS), Sports, Time Management
LOCATION
Boston, MA
POSTED
Today
Levy SectorPosition: Banquet Operations Supervisor, Thomas M. Menino Convention and Exhibition CenterPay Rate: $30.00 an hourWe Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1546179.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.For more information on what we are about as a company, check us out by following the link below: SummaryResponsible for in-house banquet facilities at the Thomas M. Menino Convention and Exhibition Center. Managing the daily operations of all banquet functions, coordinate all function activity with the banquet sales and culinary teams, and oversee maintenance of the banquet facilities and inventory. Strive to exceed guest expectations while executing "The Levy Difference".Operations* Executes all menu requirements and fulfills all guest-specific service requests* Ensures all function setups and breakdowns are executed correctly, efficiently and expeditiously* Has strong attention to detail* Holds team accountable to steps of service to deliver great guest service* Ensure that team members consistently deliver Heartfelt Hospitality to every guest, every time* Ensures team members have the tools necessary to complete their jobs* Ensures show quality standards are maintained at all times* Builds and maintains strong relationships with clients, guests, subcontractors, not-for-profits and Levy team members* Supports and communicates Company initiatives* Respond and assist in any departmental guest service issues* Coordinates the services of all operational departments and outside vendors to ensure a successful event for the clientControls* Employs good safety and sanitation practices* Provides operational planning to ensure adequate products and equipment are ordered for anticipated business levels* Practices proper product control and handling of all inventory and equipment* Follows and enforces responsible alcohol service policies* Executes required daily reporting in a timely manner* Ensures team members adhere to Levy Company guidelines as stated in team member training manual and employee handbook* Forecasts and adequately schedules team members to meet operational needs and desired targets* Ensures consumption reports are accurate and timely for each event* Ensures that all security, safety and sanitation standards are achieved* Monitors daily business and labor levels to ensure adherence to the budgetary parametersTeam* Uses all performance tools to provide guidance and feedback to team* Promotes a cooperative work climate, maximizing productivity and morale* Displays a positive attitude towards team membersRequired Skills* Able to communicate effectively with management team, guests and team members by speaking and comprehending English* English reading, writing, math and computer skills required* Ability to taste and evaluate food and beverage products* Must be able to work extended shifts of 10 hours or more as business dictates* Must be flexible with schedule and able to work different shifts* Possible job hazards include, but are not limited to; slips, trips, falls, burns, cuts and strains* Must be able to reach, lift, stoop, bend and perform extensive standing and walking (including stairs) throughout shift* Close vision and focus capabilities to view computer screen and company documentsApply to Levy today!Levy is a member of Compass Group USAClick here to Learn More about the Compass StoryCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Certain positions may require Florida Level 2 background screening. Details: of Levy are offered many fantastic benefits.* Instapay (early access to your wages) and high interest savings both through the EVEN app* Associate Shopping Program* Health and Wellness Program* Discount Marketplace* Employee Assistance ProgramFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

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