Banquet Server | Full-time

Hyatt Hotels Corp

  • TX
  • 2 days ago
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    Skills

    • Banquet Servicesunmatched
    • Beveragesunmatched
    • Communication Skillsunmatched
    • Customer Support/Serviceunmatched
    • Detail Orientedunmatched
    • Event Managementunmatched
    • Flexible Spending Accountsunmatched
    • Food Servicesunmatched
    • Food and Beverage Industryunmatched
    • Healthcareunmatched
    • Legalunmatched
    • Organizational Skillsunmatched
    • Stock Purchase Plansunmatched
    • Team Lead/Managerunmatched
    • Team Playerunmatched
    • Time Managementunmatched
    • Tuition Reimbursementunmatched
    • Waitressingunmatched

    Description

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    Banquet Server | Full-time

    Hyatt Regency

    Hyatt Regency Lost Pines Resort and Spa

    US - TX - Bastrop - Austin

    Banquets

    Hourly/Entry Level Employee

    Full-time

    Hourly US Dollar (USD) pay basis

    Req ID: BAS007238

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    Summary

    Banquet Event servers are responsible for food and drink service at hotel banquet functions. They are charged with making the function space visually appealing and presenting the menu offerings for the event. This may include linen and table setting, food station design, and beverage service. Other duties include general banquet preparation, room refreshes, and maintaining a sanitary environment.

    Key Responsibilities

    • Set up banquet rooms and event spaces according to event specifications and floor plans.

    • Arrange tables, chairs, linens, place settings, and décor as assigned.

    • Serve food and beverages to guests in a professional and timely manner.

    • Refill beverages and respond promptly to guest requests.

    • Clear tables and remove used dishes, glassware, and utensils throughout the event.

    • Maintain cleanliness and organization of banquet areas before, during, and after events.

    • Assist with buffet setup, maintenance, and breakdown.

    • Communicate effectively with banquet captains, event managers, kitchen staff, and fellow servers.

    • Follow all food safety, sanitation, and company service standards.

    • Handle guest concerns professionally and escalate issues when necessary.

    • Participate in event breakdown and storage of equipment and supplies.

    • Support other food and beverage operations as needed.

    Benefits | We care for people so they can be their best. Our colleagues enjoy:

    • Career Growth and Advancement - Hyatt believes strongly in promoting from within. We offer training, skills development & career mobility, providing opportunities for advancement at every level

    • Affordable Benefits after 30 days - Comprehensive health coverage for you and your family. Full-time colleagues are eligible for medical, dental, vision, life, LTD, STD

    • Healthcare FSA - saves you money for medical expenses

    • Free Hyatt Room Nights - at Hyatt Hotels around the world for full-time & part-time colleagues

    • Discounted Room Nights - for you, your friends and your family!

    • Free Parking - convenient and cost-free parking for all our associates

    • Paid Time Off - Take the time you need to recharge and stay healthy

    • Financial Perks - 401(k) w/ company match & discounted employee stock purchase plan

    • Employee Assistance - 24/7 emotional support, legal guidance, personal & financial resources

    • Employee shift meals - in our cafeteria for full-time, part-time and on-call colleagues

    • Tuition Reimbursement: Further your education with our support.

    • Discounts at various retailers - at Headspace, Apple, AT&T, Verizon and More!

    • Colleague Recognition Programs - Be celebrated for your hard work and dedication.

    All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

    Qualifications

    • 1 to 3 years pevious banquet, food service, hospitality, or customer service experience preferred.
    • Ability to work flexible schedules, including early mornings, evenings, weekends, and holidays.
    • Strong attention to detail and organizational skills.
    • Ability to work independently and as part of a team.
    • Effective communication and customer service skills.
    • Ability to stand and walk for extended periods.
    • Must have Texas Food Handler's and TABC

    Apply

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    Numbers & Facts

    LocationTX

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