Banquet Server-On Call

Hyatt Hotels Corp

  • Chapel Hill, NC
  • 8 days ago
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    Skills

    • Appleunmatched
    • Banquet Servicesunmatched
    • Beveragesunmatched
    • Computer Workstationsunmatched
    • Cook Dishesunmatched
    • Food Deliveryunmatched
    • Food Presentationunmatched
    • Food Servicesunmatched
    • Food and Beverage Industryunmatched
    • On Callunmatched
    • Stock Purchase Plansunmatched
    • Time Managementunmatched

    Description

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    Banquet Server-On Call

    Destination by Hyatt

    The Carolina Inn

    US - NC - Chapel Hill

    Banquets

    Hourly/Entry Level Employee

    On-call/Casual

    16.00 Hourly US Dollar (USD) pay basis

    Req ID: CHA005911

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    Summary

    Banquet servers are responsible for food and drink service at hotel banquet functions. They make sure function space visually appealing and present the menu offering for the event. This may include linen and table setting, food station design, and beverage service. Other duties include general banquet preparation, room refreshes, and maintaining a sanitary environment.

    We offer excellent benefits:

    • Discounted and Friends & Family Room Rates upon hire
    • 401K with company match
    • 50% discount in Crossroads
    • 20% discount in gift shop (exception: jewelry, UNC items, alcohol)
    • Employee Stock Purchase Plan
    • Discounts at various retailers - Apple, AT&T, Verizon, Headspace and many more

    All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

    To view additional hotel job opportunities visit http://hyatt.jobs.

    Qualifications

    • Arrive at scheduled start time in appropriate uniform and ready to work.
    • Uniform must be neat and pressed.
    • Keeps work station clean at all times.
    • Set up tables and banquet hall before the event
    • Assist with food preparation before and during the event
    • Serve appetizers and plated dinners to guests
    • Deliver food from the kitchen to the banquet hall in a timely manner
    • Serve and refill alcoholic and non-alcoholic beverages
    • Willing to work flexible schedule weekdays, weekends and holidays

    Apply

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    Numbers & Facts

    LocationChapel Hill, NC

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