Banquet Server

Bay Club Co
  • CA
    8 days ago

    Job Description

    GENERAL SUMMARY

    This position is responsible for assisting food and beverage service, guest attention and overall logistics of banquet events by way of set-up, clear communication, and teamwork.

    Our Culture

    Our unique culture is at the heart of all we do and is guided by our values and behaviors. It's what we expect of ourselves and each other every day. We call it our "Code of Culture".

    Our Code of Culture includes Our Mantra, Our Actions We Live By, and Pete's Promise:

    Our Mantra:

    Respect The Past

    Accept Responsibility

    Pay it Forward

    Our Actions We Live By:

    Actions We Live By. It's who we are when we step into our full power.

    Keep It Real. Always. We need open and honest discussions. We need courage to speak up and to call things out that aren't good enough. And we navigate tough conversations with empathy and grace.

    Think Ahead. Be An Owner. Always be proactive, not reactive; be on the front foot. If we want to be an owner of this business, we must act like it!

    Stay Humble. Hustle Harder. Show up and do the hard work. Be a gritty, roll-up-your-sleeves kind of crew. Know it's never about one person--we are a part of a powerful team.

    One Team. One Voice. Be ONE united team. When we move in the same direction, there are no limits to what we can accomplish.

    Be Curious. Ask Why. Stay member curious. We seek to understand, and we never settle. We ask questions to truly understand the core of a matter.

    Pete's Promise:

    Service Forward

    Ruthlessly Consistent

    Do the Right Thing

    Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.

    PRIMARY JOB FUNCTIONS

    • Greet clients.
    • Assist with set-up of tables, linens, chairs, etc. for full service of banquet events.
    • Provide excellent food and beverage service for banquet events.
    • Check identification of customers to verify age requirements for purchase of alcohol.
    • Maintain proper dining experience, delivering items, fulfilling customer needs, removing courses, replenishing utensils, refilling glasses.
    • Perform basic cleaning tasks as needed or directed by supervisor.
    • Maintain a clean, safe work environment.
    • Communicate timely and follow up as appropriate.
    • Active participation in events, programs, meetings, and training
    • Represent the club in a professional manner through image, dress, communication, and immediate follow through and response.
    • Schedule varies and may require weekend and holiday hours, days, and evenings.

    Numbers & Facts

    LocationCA

    Skills

    • Banquet Servicesunmatched
    • Communication Skillsunmatched
    • Follow Throughunmatched
    • Food Servicesunmatched
    • Food and Beverage Industryunmatched
    • Logisticsunmatched
    • Safety/Work Safetyunmatched
    • Team Playerunmatched
    • Time Managementunmatched

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