Banquet Servers

NOW HIRING: BANQUET SERVERS!

Creole Cuisine Restaurant Concepts is looking for Banquet Servers who thrive in elegant, fast-paced settings and take pride in delivering polished, top-tier service. From weddings and corporate gatherings to private dinners and signature celebrations, our banquet team brings excellence to every event!

Why Join the Creole Cuisine Family?

• Medical, Dental, & Vision insurance available
• Flexible Scheduling
• Weekly Pay
• Meal Discounts
• Opportunity for Career Advancement (30+ locations - We love to promote from within!)

What We’re Looking For:

• Previous banquet or event serving experience preferred
• Strong attention to detail and commitment to guest satisfaction
• Ability to work on your feet for extended periods
• Team-oriented mindset with a professional demeanor
• Flexible availability, especially evenings, weekends, and holidays

Join us in creating unforgettable guest experiences — one event at a time.

Apply today to be part of the Banquet Service team at Creole Cuisine Restaurant Concepts.

At Le Bayou, we doing things Big Easy style! Our team is cooking up gumbo, shucking oysters, peeling mudbugs and slinging hurricanes on the best block of Bourbon Street. Watch the attractions of the Vieux Carré from the largest balcony on Bourbon! Get your fix of traditional Louisiana Cajun and Creole cuisine like chargrilled oysters, blackened redfish, and fried seafood po' boys and wash it all down with a locally brewed beer...or three. Come see, y'all!

Salary

Starting at $18.00 per hour

Benefits

Tips, Flexible schedule, Health insurance, Dental insurance, Vision insurance, Employee discount

Job Type

Full time, Part time

Schedule

8 hour shift, 10 hour shift, Weekend availability, Holidays, Day shift, Night shift