K5 Hospitality, an award-winning restaurant group in the heart of Atlanta, is seeking a passionate and experienced Bar Manager to lead the beverage programs across our three upscale restaurants. This is a unique opportunity to craft innovative cocktail menus, curate exceptional wine lists, and oversee all aspects of beverage operations in a dynamic and fast-paced environment.
Key Responsibilities:
Develop and execute creative, high-end cocktail and wine programs tailored to each restaurant's unique concept.
Oversee beverage purchasing, inventory management, and cost control to maintain profitability.
Train and mentor bar teams to ensure consistency, quality, and excellence in service.
Collaborate with chefs and management to create pairings that enhance the overall dining experience.
Stay ahead of industry trends and bring fresh, innovative ideas to the beverage program.
Ensure compliance with all local liquor laws, health regulations, and company policies.
Qualifications:
Bachelor’s degree in Hospitality, Business, or a related field.
Minimum 3 years of experience in an upscale restaurant as a Beverage Director, Bar Manager, or a similar leadership role.
Extensive knowledge of craft cocktails, fine wines, and premium spirits.
Strong leadership skills with the ability to train, motivate, and develop a team.
Exceptional attention to detail, organization, and a passion for hospitality.
What We Offer:
Competitive base salary + Performance-based Bonus structure.
Comprehensive health and wellness benefits, including Medical, Dental, and Vision coverage.
Opportunities for professional growth and advancement within the company.
Paid Time Off: 2 weeks’ vacation and 5 sick days annually.
Potential for sweat equity/partnership within the company.
Dining allowance to enjoy experiences at any of our three restaurant locations.
If you are a visionary beverage professional with a passion for crafting exceptional guest experiences, we’d love to hear from you!
Numbers & Facts
Location
Atlanta, Georgia
Salary
$50,000–$70,000
Skills
Bartendingunmatched
Beveragesunmatched
Corporate Policiesunmatched
Cost Controlunmatched
Detail Orientedunmatched
Industry/Trade Analysisunmatched
Inventory Managementunmatched
Leadershipunmatched
Maintain Complianceunmatched
Mentoringunmatched
Procurement Managementunmatched
Profit & Loss Managementunmatched
Regulationsunmatched
Restaurantunmatched
Training/Teachingunmatched
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