Bartender 2025 Internal Only (403)

About the role

• At ADOR Kitchen and Cocktail we’re hiring for employees that are highly motivated and  provide great excellent customer service. They must be attentive, friendly, and efficient in a fast-paced environment.

Bartenders Job Responsibilities:  

• Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
• Interact with customers, take orders and serve snacks and drinks
• Assess customers’ needs and preferences and make recommendations
• Mix ingredients to prepare cocktails
• Check customers’ identification and confirm it meets legal drinking age
• Restock and replenish bar inventory and supplies
• Stay guest focused and nurture an excellent guest experience
• Comply with all food and beverage regulations
• Offer menu recommendations upon request
• Up-sell additional products when appropriate
• Take accurate food and drinks orders, using a POS ordering software. 
• Communicate order changes to the Kitchen Staff 
• Participate in Marketing and Promo
• Purchase All Uniforms 
• Post Daily on Social Media 
• Book Sections or Tables and Bring In Regulars for the bar   
• Participate in Opening and Closing Duties 
• Other Duties as Assigned  

Qualifications and Requirements 

• 1-2 Years of Bartending Experience Preferred 
• Must Be Over the Age of 21 
• Must have Food Handlers and TABC Server Certification