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Skills
Bartendingunmatched
Communication Skillsunmatched
Food and Beverage Industryunmatched
Hospitality and Tourismunmatched
Memory Hardwareunmatched
Multitaskingunmatched
Operations Managementunmatched
Organizational Skillsunmatched
Rentalsunmatched
Retailunmatched
Service Deliveryunmatched
Description
Overview:
At Big Sky Resort, our Bartenders are artisans of connection—crafting not just exceptional beverages, but moments that unlock the magic of the mountain experience. You'll guide guests through curated drink experiences that blend Montana's rugged spirit with refined hospitality, creating personal connections that transform an evening into a lasting memory. Whether orchestrating the energy of a bustling après scene or curating intimate moments in our elevated dining spaces, you'll be an essential part of our mission to redefine what a mountain resort experience can be. This is your opportunity to master your craft alongside a passionate Food & Beverage team while helping guests discover new dimensions of mountain hospitality at one of the world's most inspiring destinations.
Success Profile
Top qualities for success in this role include:
Personable and people-focused
Assertive yet approachable
Consistent and detail-oriented
Supportive and adaptable
Professional under pressure
Responsibilities:
As a Bartender at Big Sky Resort, you will:
Deliver outstanding bar service with a friendly, upbeat attitude and a focus on guest satisfaction
Prepare classic and specialty cocktails with consistency and precision
Communicate clearly and tactfully with guests and teammates in a high-volume setting
Manage bar operations including order execution, cash handling, and guest recovery
Take initiative in supporting the entire front-of-house team by jumping into tasks that enhance the overall service experience
Maintain a clean, well-organized, and well-stocked bar at all times
Seek and apply feedback from leadership to continually refine your skills
Share knowledge about Big Sky Resort and the surrounding community to help guests feel more connected to their experience
Uphold the Boyne Standards and Boyne Basics during every shift
Qualifications:
Recipe for Success:
Minimum of 2 years of bartending experience
Passion for guest service and enthusiasm for the hospitality industry
Interest in cocktail trends and foundational mixology, beer, and wine knowledge
Friendly, calm, and confident under shifting business demands
Commitment to cleanliness, safety, and a professional appearance
Ability to multitask and stay focused in high-paced service periods
Reliability in following standards, procedures, and team expectations
Flexible availability for mornings, evenings, weekends, and holidays
Ability to lift, push, pull a minimum of 25 pounds
How to stand out:
Submit a resume with your application
Hold active ServSafe certifications (Alcohol and Food Handler)
Bring a strong track record of bartending experience, and a desire to keep learning and evolving
All full time seasonal team member can enjoy the following benefits:
FREE All Mountain Ski Pass and eligibility for Free or Discounted Tickets to other Montana Mountains and Boyne Resort properties
Discounted vouchers for skiing at Big Sky Resort for friends and family
Discounted ski/snowboard rentals with a free team member lesson
25%-50% off F&B and Retail at all Boyne outlets
Eligibility for affordable Team Member Housing
Lodging discounts for friends and family
Discounted Lone Mountain Ranch Cross Country Ski Trail Pass