Bartender

Japango
  • Boulder, Colorado
    30+ days ago

    Job Description

    Benefits:
    • 401(k) matching
    • Employee discounts
    • Flexible schedule
    • Free uniforms
    • Opportunity for advancement
    • Training & development
    Japango on Pearl Street is seeking a full-time, experienced bartender. Sushi experience is beneficial, but any exceptional candidate will be considered. We are looking for a charismatic individual who has a passion for food and beverage, and is willing to put in the time and effort to expand their knowledge of Japanese cuisine, beverages, and culture. Ability to learn quickly and maintain a very professional level of service in a fast paced environment is an absolute must. A few things we are looking for:

    Requirements:
    - Minimum of 2 years of bartending experience in high volume restaurant
    - Full availability and flexibility of schedule. We will not consider those with other current or upcoming obligations (school, second job, etc. and we do not hire seasonal/summer only servers)
    - A mature and team centric attitude
    - Fundamental knowledge of classic and craft cocktails, wine, beer and sake
    - Strong, honest work ethic and a selfless desire to serve others with a "guest first" approach
    - Extremely detail oriented and organized
    - Sense of urgency and ability to handle stress professionally

    Benefits:

    - 401k with Employer Match
    - Wage + tips (Base $12.55, with tips averages $40-55/hour)
    - Paid Sick leave in compliance with HFWA requirements

    Applications are accepted on an ongoing basis and can be submitted via japangosushi.com. You may also drop off a resume daily between 2-4pm. We look forward to meeting you!
    Compensation: $40.00 - $55.00 per hour




    Numbers & Facts

    LocationBoulder, Colorado
    Websitewww.japangosushi.com

    Skills

    • Bartendingunmatched
    • Beveragesunmatched
    • Detail Orientedunmatched
    • Food and Beverage Industryunmatched
    • Organizational Skillsunmatched
    • Regulatory Complianceunmatched
    • Restaurantunmatched
    • Training/Teachingunmatched

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