Position Type: Hourly, Non-Exempt
Experience Requirement: Minimum 2 years experience as a Bartender in a full-service environment
Role Summary
Bartenders execute beverage service to standard while managing guest experience, responsible alcohol service, and bar operations.
Key Responsibilities
Prepare beverages accurately to spec
Maintain bar cleanliness and organization
Manage tabs, cash, and payments responsibly
Monitor guest alcohol consumption and intervene appropriately
Support service bar tickets
Demonstrate spirits and cocktail knowledge
Certifications Required
State-approved alcohol service certification
Requirements
Ability to stand for extended periods
Ability to lift up to 40 lbs
Full availability including nights, weekends, and holidays
Hiring & Compliance
Completion of required hiring assessments prior to application review
Certification upload required in Proliant prior to first shift
Employment is at-will
Legal & Equal Opportunity
Larkin’s Restaurants is an Equal Opportunity Employer. We do not discriminate on the basis of race, color, religion, sex (including pregnancy, childbirth, or related medical conditions), national origin, age, disability, genetic information, veteran status, or any other status protected by applicable law.
Reasonable accommodations will be provided for qualified individuals with disabilities and for sincerely held religious beliefs, consistent with applicable law.
Employment eligibility verification is required (I-9 documentation) and E-Verify.