Job Description
Opportunity
Bartender
Serve beverages and/or food in a friendly, courteous, and timely manner, achieving a high level of guest satisfaction.
Your Growth Path
Beverage Manager
Restaurant Supervisor - Restaurant Manager - Food & Beverage Manager
Your Focus
- Maintain clean and organized bar areas.
- Slice and pit fruit for garnishing drinks.
- Check identification of customers to verify age requirements for purchase of alcohol.
- Prepare and serve drink and/or food orders.
- If applicable, take orders and serve and clear food and beverage to guests seated at tables in bar and lounge areas.
- Issue guest check and complete payment process.
- Follow standards for identifying and managing intoxicated guests.
- Complete beverage requisitions to maintain par levels as needed.
- Complete required side work prior to shift end.
- Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
- Assist with taking beverage inventory.
- Follow sustainability guidelines and practices related to HHMs EarthView program.
- Practice safe work habits, wear protective safety equipment, and follow MSDS and OSHA standards.
- Ensure overall guest satisfaction.
- Perform other duties as requested by management.
Your Background and Skills
- High school diploma preferred.
- TIPS certified a plus.
- Previous bartending/mixologist experience required or equivalent training.
- Food Sanitation certificate a plus, required within 90 days of employment.
HHM Hotels Benefits and Perks
- Competitive wages for full-time and part-time opportunities.
- Medical, Dental, and Vision Health Insurance.
- Paid Time Off.
- 401k Company Match.
- Daily Pay.
- Free Basic Life Insurance.
- 24/7 access to TELUS Health, a confidential work-life resource.
- Travel Discounts.
- Commuter Transit and Commuter Parking Benefits.
- Employee Assistance and Wellness Program.
- Educational/Professional Development.
- Referral Bonus Program.
Work Context
- Work schedule varies and may include working on holidays, weekends, and different shifts.
- Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending, and reaching with arms.
What We Believe
- People Are Our Capability
- Hearts That Serve
- Only Excellence
- Stay Nimble
- Own It
Skills
Bartendingunmatched
Beveragesunmatched
Employee Assistance Planunmatched
Food and Beverage Industryunmatched
Health Insuranceunmatched
High School Diplomaunmatched
Life Insuranceunmatched
Lift/Move 25 Poundsunmatched
OSHAunmatched
Organizational Skillsunmatched
Restaurantunmatched
SLICE (Simulation Language with Integrated Circuit Emphasis)unmatched
Safety Equipmentunmatched
Safety/Work Safetyunmatched
Sanitationunmatched
Sustainabilityunmatched
Time Managementunmatched
Vision Planunmatched
Waitressingunmatched
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