White Lodging develops and operates a portfolio of award-winning premium hotels, rooftop bars, and restaurants in some of the country's most dynamic cities. We know that the hospitality business, like life, is about how you make people feel. That's where you come in.
The Yacht Club is the signature seafood restaurant at Hotel Trinity, Autograph Collection — Austin's newest luxury boutique hotel, opening late 2026 at the corner of Trinity and Fifth Streets in the heart of downtown Austin. As the only Marriott Autograph Collection hotel in the city center, Hotel Trinity is a 258-room private hideaway located next to Antone's in the historic 6th Street entertainment district. The Yacht Club anchors the hotel's ground floor, offering a refined yet approachable take on coastal cuisine — high-quality fresh seafood and oyster bar experiences complemented by thoughtful steakhouse offerings, seasonal menus, and an elevated wine and beverage program. Designed to be a destination for Austin locals and hotel guests alike, The Yacht Club pairs polished, attentive service with a lively, social energy to create one of the city's most anticipated upscale seafood dining experiences.
We are seeking experienced restaurant bartenders to be a part of the opening and ongoing operations of The Yacht Club. This is a rare opportunity to open a fine-dining restaurant from the ground up —at one of Austin's most exciting new hospitality concepts. If you have a passion for seafood-forward dining, an eye for front-of-house excellence, and the drive to build something lasting, we want to hear from you.
Responsibilities:
What You'll Do
Deliver high-quality bar service to all guests — building personal connections through friendly conversation, intuitive drink recommendations, and a welcoming atmosphere
Maintain a clean, organized bar station; complete daily bar cleaning and side work to health and safety standards
Demonstrate expert knowledge of the full cocktail menu, beer and wine selections, ingredients, preparation methods, and garnishes — confidently answering guest questions
Ensure consistent food and beverage quality and presentation that meets guest expectations every time
Accurately process all payment methods — cash, card, and digital — and complete end-of-shift reconciliation
Promote teamwork and contribute to a safe, positive work environment
Card all guests and monitor responsible alcohol service to prevent overservice and ensure liquor law compliance
Perform other duties as assigned
Lunch and Dinner shifts available.
What You'll Bring
An outgoing, social personality with a genuine passion for hospitality and guest service
Sharp attention to detail — from cocktail presentation to guest satisfaction
A positive, can-do attitude and team-player mindset
Previous bartending experience preferred — hotel, restaurant, or rooftop bar backgrounds a plus; willing to train the right candidate
Knowledge of drink recipes, mixology techniques, and responsible alcohol service practices
Ability to stand and move at a fast pace for extended periods; flexibility to work evenings, weekends, and holidays
Food Handler and TABC Certifications Required
Other information:
What You Can Look Forward To
Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry!
DailyPay — get paid when you need it
Advanced scheduling with easy shift swapping via our app
Unlimited employee referral bonuses
401(k) with company match
Paid time off (PTO) with rollover
Complimentary wellness tools
Leadership development & tuition reimbursement
Discounts on hotel rooms, dining, and travel
Growth opportunities across multiple hotel properties in your market
Employee Assistance Program (EAP)
Full-time associates also receive:
Medical, dental, and vision insurance — starting day 1
Life and disability insurance
Paid parental leave
Numbers & Facts
Location
Austin, TX
Skills
Bartendingunmatched
Dental Insuranceunmatched
Detail Orientedunmatched
Diversityunmatched
Employee Assistance Planunmatched
Food Presentationunmatched
Food Qualityunmatched
Food and Beverage Industryunmatched
Ingredient Preparationunmatched
Ingredient Selectionunmatched
Leadershipunmatched
Maintain Complianceunmatched
Organizational Skillsunmatched
Payment Processingunmatched
Reconciliationunmatched
Restaurantunmatched
Safety Standardsunmatched
Safety/Work Safetyunmatched
Seafood Departmentunmatched
Team Playerunmatched
Training/Teachingunmatched
Tuition Reimbursementunmatched
Vision Planunmatched
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